Salsa Verde.
You can cook Salsa Verde using 6 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Salsa Verde
- 🢂 1 of jalepeno or 2-3 serranos.
- 🢂 of Cilantro.
- 🢂 5 of tomatillos.
- 🢂 2 of garlic cloves.
- 🢂 1/8 of onion.
- 🢂 of Salt.
instructions Salsa Verde
- Wash all peppers and remove husks off tomatillos and wash thoroughly..
- Cut open garlic and chop the tops off the peppers and cut the tomatillos in half..
- Boil peppers+ onion+ garlic until soft.
- Blend them with some salt and some cilantro.