Recipe: Delicious Apricot pork roast

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Apricot pork roast. Apricot Pork Roast Recipe photo by Taste of Home. In a small bowl, combine preserves and broth; pour over roast. Place pork on a rack coated with cooking spray; place rack in a shallow roasting pan.

Apricot pork roast Crock Pot Pork Roast with Apricot SauceThe Seasoned Mom. Today I'm sharing an incredibly simple (and delicious!) Crock Pot Apricot Pork Roast. This tender, juicy roast pork loin recipe is prepared with a marinade and served with an easy apricot sauce. You can have Apricot pork roast using 6 ingredients and 2 steps. Here is how you cook that.

Ingredients of Apricot pork roast

  1. 🢂 1 lb of boneless whole pork loin roast (2 to 3 lbs).
  2. 🢂 1 cup of vegetable broth.
  3. 🢂 2 tbsp of cornstarch.
  4. 🢂 1/4 cup of cold water.
  5. 🢂 12 oz of 1 jar (12 ounce) apricot preserves.
  6. 🢂 1 of if desired ,you may add a touch of honey.

Learn how to roast pork tenderloin with this video! Pork tenderloin is especially friendly I think, much smaller than a beef tenderloin, easy to find in stores, and quick to cook. Today I am sharing with you a wonderful stuffed, rolled pork loin roast that we will fill with aromatic bread crumb and dried apricot stuffing. A dinner of apricot-glazed pork and stuffing to boot.

instructions Apricot pork roast

  1. place roast in a 3 Quart slow cooker. in a small bowl, combine preserves and broth( and honey if desired) ; pour over roast. cover and cool on low for 6~8 hours or until tender. remove meat to a serving platter: keep warm.
  2. skim fat from cooking juices, transfer juices to a small saucepan. bring liquid to a boil. combine cornstarch and water until smooth. gradually stir into pan, bring to a boil; cook and stir for 2 minutes or until thickened. serve with pork..

Take ten minutes in the morning to get this pork loin roast recipe into the slow cooker, and voila! Skip to Apricot-Glazed Pork Roast content. Add pork and turn to coat. The mild sweetness of dried apricots goes so well with pork. Make the best Pork Roast with Dried Cranberries and Apricots with this easy recipe.