Chilli 🌶 Turkey 🦃 Spaghetti 🍝. Cook spaghetti as directed on package. Using ground turkey, canned kidney beans, and plenty of seasonings gives this simple and surprisingly light chili plenty of flavor. It's even better the second day!
Quick Turkey Spaghetti. "My family never tires of this versatile entree.
We can have it once a week, and it's different each time!
I sometimes omit the turkey for a meatless meal, change up the veggies or use my own tomato sauce." Mary Lou Moeller - Wooster, Ohio.
You can cook Chilli 🌶 Turkey 🦃 Spaghetti 🍝 using 16 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Chilli 🌶 Turkey 🦃 Spaghetti 🍝
- 🢂 1 of large pack ground turkey.
- 🢂 of Olive oil.
- 🢂 2 of onions, chopped.
- 🢂 1 of green pepper, chopped.
- 🢂 10 cloves of minced garlic.
- 🢂 1 of chicken bouillon cube.
- 🢂 1 cup of water.
- 🢂 1/8 teaspoon of black pepper.
- 🢂 1/8 teaspoon of crushed red pepper.
- 🢂 2 teaspoons of chilli powder.
- 🢂 1/2 teaspoon of ground cumin.
- 🢂 1 tablespoon of oregano.
- 🢂 1 (28 ounce) of can crushed tomatoes.
- 🢂 2 (8 ounce) of cans tomato sauce.
- 🢂 of Cooked spaghetti or linguine.
- 🢂 of Shredded Mexican cheese.
Cook until the spaghetti is soft but still has a little bite. While the spaghetti is cooking, remove the seeds from the chillies and finely chop. Spicy turkey chili is another very easy meal you can prep at the beginning of the week for lunch. Freeze the meals and then defrost in the refrigerator.
step by step Chilli 🌶 Turkey 🦃 Spaghetti 🍝
- In a large pot add olive oil, just enough to coat the bottom of the pot........
- Add to pot your ground turkey, sauté until lightly browned.....Drain any fat.....
- Next add to ground turkey your chopped onions, green pepper and garlic, sauté until veggies are tender........
- Now add your chicken bouillon cube and water, continue to sauté for several more minutes.......
- Now add the black pepper, crushed red pepper, chilli powder, ground cumin and oregano.......
- Next add the crushed tomatoes and tomato sauce, boil and continue to stir for several minutes......
- Cover pot and cook on low heat for 1 hour, stirring occasionally......
- Serve on top of your cooked pasta, sprinkle some shredded cheese on top and enjoy 😉!.
Cook the spaghetti in a large saucepan of salted boiling water according to the packet instructions. Instant Pot spaghetti is way easier, faster, and, arguably, tastier than the version you make on the stovetop. It's almost entirely hands-off; there's no constant stirring or waiting for a big pot of water to boil. Instead, after quickly browning some beef directly in the Instant Pot, you'll just toss in a jar of. Learn how to make healthy, gluten-free, and low carb spaghetti using spaghetti squash.
