Easiest Way to Cook Appetizing Baked Spaghetti with Turkey Meat Balls

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Baked Spaghetti with Turkey Meat Balls. Tomatoes are a top plant source of umami, and the riper they are, the better: The fruit's umami components increase during maturation. What's more, whole-wheat pasta has triple the fiber of regular pasta for more fill-you-up power. Mix turkey, zucchini, Triscuits, egg, pepper, half of scallions and half of garlic.

Baked Spaghetti with Turkey Meat Balls Meanwhile, cook spaghetti according to manufacturer's directions, excluding oil and salt; drain. Combine cooked spaghetti with sauce and warm over medium heat. Garnish with parsley, basil and grated Parmesan. You can cook Baked Spaghetti with Turkey Meat Balls using 30 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Baked Spaghetti with Turkey Meat Balls

  1. πŸ’‚ of I lbs ground turkey.
  2. πŸ’‚ of Egg.
  3. πŸ’‚ 1 teaspoon of each.
  4. πŸ’‚ of salt.
  5. πŸ’‚ of Pomegranate molasses.
  6. πŸ’‚ of Garlic powder.
  7. πŸ’‚ of Turmeric.
  8. πŸ’‚ of Vegeta season.
  9. πŸ’‚ 1/2 teaspoon of pepper.
  10. πŸ’‚ 1/3 teaspoon of chili.
  11. πŸ’‚ 1/2 cup of each dry cilantro and parsley.
  12. πŸ’‚ 1/2 cup of bread crumbs.
  13. πŸ’‚ 1/2 cup of yogurt.
  14. πŸ’‚ of Onion diced and chopped fine.
  15. πŸ’‚ 1 tablespoon of mild pepper paste.
  16. πŸ’‚ of Oil for frying.
  17. πŸ’‚ of Spaghetti any choice.
  18. πŸ’‚ of Sauce.
  19. πŸ’‚ 1/2 cup of each.
  20. πŸ’‚ of Onion.
  21. πŸ’‚ of Mushroom.
  22. πŸ’‚ 2 of gloves of garlic.
  23. πŸ’‚ 1/2 cup of hot pepper paste.
  24. πŸ’‚ 2 tablespoon of tomatoes paste.
  25. πŸ’‚ Cup of tomatoes sauce.
  26. πŸ’‚ 2 tablespoon of olive oil.
  27. πŸ’‚ Cup of spaghetti water.
  28. πŸ’‚ 1 tablespoon of vegeta season.
  29. πŸ’‚ 1/2 teaspoon of sugar.
  30. πŸ’‚ 1/2 teaspoon of salt.

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instructions Baked Spaghetti with Turkey Meat Balls

  1. This is step 2 : πŸ˜‚ sorry πŸ˜‚cook spaghetti as the box directions but 2 minutes less I have angel hair so It was 3 minutes using boiling water And 1 tablespoon of salt and 1/4 cup vegetable oil drain wash in cold water add 1 tablespoon olive oil on top and reserve cup of spaghetti water.
  2. Step 1 :βœ‹πŸ˜‚ mix all ingredients of the turkey meat balls ‏above then using ice cream scoop make balls and cook over medium heat with oil.
  3. Step 3: over medium heat add oil onions mushrooms garlic both paste and cook for few then add tomatoes sauce add the spices and cook for 10 minutes then after that add spaghetti water you could use broth instead.
  4. Then you add the spaghetti to sauce cook for few minutes so the color of the spaghetti will change then put in the tray add the meat on top and cook in oven 375 for 15 minutes and broiler for 10 minutes so the top will get crunchy.
  5. Enjoy I add some Parmesan cheese on top with sprinkles of parsley yummy.
  6. By the way you could cook the turkey ground over medium heat without making meatballs and add to the sauce then add on top the spaghetti and cook in over another way 🍝.

Meanwhile, cook spaghetti in large pot of boiling salted water until just tender but still firm to bite, stirring occasionally. Recipe by Bon AppΓ©tit Test Kitchen. , Photos by Richard Eskite. Turkey is one of the most protein-rich meats and it's also low in saturated fat β€” a great Serve with pasta or spaghetti squash, and your favorite tomato sauce. I am so proud of these Spaghetti & Meatball Cups. A delicious low carb and healthful dinner!