Ham balls. This is a special recipe my whole family likes. When I take this to potluck meals, I'm always asked to share the recipe. Combine meats, cracker crumbs, milk and eggs in large bowl and mix well.
A wide variety of ham ball options are available to you, such as certification, material.
Sometimes I am asked where I get inspiration for recipes to share.
This recipe came from an estate sale.
You can have Ham balls using 6 ingredients and 7 steps. Here is how you cook it.
Ingredients of Ham balls
- 🢂 1 can of refridgrated pizza crust.
- 🢂 2-3 cup of cooked cubed or shredded small ham.
- 🢂 1 cup of any shredded cheese (chedder is best).
- 🢂 1/2 cup of or big scoop onion&chive cream cheese.
- 🢂 1 cup of spinach (veggie opt.).
- 🢂 of opt. ranch seasoning.
Any person who can generally just "ham it up". You get Lola in front of a camera & she's a total ham-ball".
step by step Ham balls
- Preheat oven to 375°.
- Sautee Ham, and spinach. When cooked down add and mix in cream cheese. Take off heat..
- Toss together with shredded cheese, add seasoning to taste. Ranch seasoning works great, leave a little to sprinkle on top..
- Flatten out crust. Spread out Ham mixture all across the middle, end to end. Roll up. Cut into pieces. Squeeze into balls. ends will be open.
- Sprinkle ranch seasoning over top (opt).
- Bake 15-20 minutes or until browned, make sure middle dough is cooked through..
- Serve and enjoy!.
