How to Cook Appetizing Sauteed Asparagus

Sauteed Asparagus. A simple but tasty twist to regular old Asparagus. Sauteed asparagus with garlic is an elegant dish served in high-end Chinese restaurants. Quick and easy sir-fry method to cook in less than thirty minutes.

Look no further for a quick and easy sauteed asparagus recipe. This dish gets a little extra kick from Greek seasoning. Sauteed asparagus with garlic is an elegant dish served in high-end Chinese restaurants. You can have Sauteed Asparagus using 6 ingredients and 2 steps. Here is how you cook that.

Ingredients of Sauteed Asparagus

1. 🢂 of Asparagus.
2. 🢂 of Roasted garlic.
3. 🢂 Half of tsp black soy sauce.
4. 🢂 of Light soy sauce.
5. 🢂 Half of tsp sugar.
6. 🢂 1 tbsp of rice wine.

In this article, I want to share with you the quick and easy method. Sauteed Asparagus - the difference between frying and sauteing explained so you can saute to Sauteed Asparagus is easily confused with just putting some asparagus in a frying pan and frying it. Sauteed Asparagus and Mushrooms is a versatile side dish that is perfect for both spring and fall menus. An easy vegetable recipe that pairs well with so many entrees and is packed with nutrition.

instructions Sauteed Asparagus

1. Cut asparagus into 2 inches, boil water and boil it for 1 minute. Remove and submerge in ice water..
2. Heat wok and add all the sauce. Mixing it then pour on top of asparagus. Sprinkle roasted garlic on top.

Sautéed Asparagus -- so simple and so easy and, alas, so very delicious. Apparently, there's only so many times one can eat plain steamed asparagus. And, when I say, "one," I mean Dustin. Sauteed Asparagus with Garlic and Parmesan is a quick, easy, and healthy side dish recipe. You can embellish the basic method, adding peas or fava beans to make a spring vegetable mélange, or you can toss the sautéed asparagus with hot pasta.