Recipe: Delicious Nia’s homemade spicy curry chickpeas hummus

Nia’s homemade spicy curry chickpeas hummus. But feel free to play around with all kind of veggies and. Bring to a boil over high heat. In today's video I show you how to make my favorite easy hummus recipe with no tahini.

However, Spicy Indian Roasted Chickpeas are an entirely different story. Add a little curry powder and garam masala, then roast until crisp and you have just added serious wow-factor to plain-jane chickpeas. Molly Yeh fires up the outdoor grill, starting with spicy burgers with cheddar inside, homemade chili potato chips and sesame avocado salsa on the side. You can cook Nia’s homemade spicy curry chickpeas hummus using 15 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Nia’s homemade spicy curry chickpeas hummus

1. 🢂 1 can of chickpeas rinsed and drained.
2. 🢂 1 tsp of curry powder (less or more).
3. 🢂 1/2 tsp of turmeric (less or more).
4. 🢂 1/2 tsp of cayenne pepper (less or more and optional).
5. 🢂 1/4 tsp of thyme (less or more).
6. 🢂 1/2 tsp of salt celery (less or more).
7. 🢂 1 tsp of nutrition yeast (optional).
8. 🢂 1 of dates (seeding and soften).
9. 🢂 1/2 tsp of dry mustard (less or more).
10. 🢂 1/2 tsp of miso paste (optional).
11. 🢂 1 tsp of garlic powder (less or more).
12. 🢂 1 tsp of onion powder (less or more).
13. 🢂 1 tsp of lemon juice (less or more).
14. 🢂 to taste of Salt.
15. 🢂 3-4 tbsp of water.

I just made Thai Curry hummus. Recipe called for pumpkin, but next time I will use sweet potatoes. I made a slight adjustment to it, instead of chickpeas, I added blackbeans and more lemon juice to smooth out the. Homemade chickpea hummus - stock image.

instructions Nia’s homemade spicy curry chickpeas hummus

1. In a food processor combine all the ingredients except lemon juice and salt. Add water and process until smooth..
2. Add salt and lemon juice, and pulse just to combine. Taste and adjust the seasoning if need it before transfer it to the bowl..
3. Serve with toasted bread or pita chips. Enjoy 😊.
4. ❤️HappyCooking❤️.

I've since made several homemade hummus versions at home to try to find the best combination of ingredients. In the bowl of a food processor, add the drained chickpeas or garbanzo beans, freshly squeezed lemon juice, tahini, a small clove of garlic, olive oil, ground cumin, sea salt, and tamari (or. Once you make this simple recipe, you'll never buy hummus again. Plus, we've got four ways to riff on this base recipe so you'll never get bored. Let drain again while you do the other prep.