Recipe: Tasty Chicken gizzards stewed in sour cream

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Chicken gizzards stewed in sour cream. The most delicate, melting in the mouth, chicken gizzards stewed in sour cream (or Greek yogurt) with orange zest, which gives an unobtrusive citrus note to the dish. LΓΆydΓ€ HD-arkistokuvia ja miljoonia muita rojaltivapaita arkistovalokuvia, -kuvituskuvia ja -vektoreita Shutterstockin kokoelmasta hakusanalla Stewed Chicken Gizzards Sour Cream Sauce. Rinse gizzards and place in a large pot.

Chicken gizzards stewed in sour cream Many people like their chicken gizzards fried, but they're also very good stewed. Pour off the water (give it to the dogs. Bowl with a beans vegetable soup. You can cook Chicken gizzards stewed in sour cream using 13 ingredients and 3 steps. Here is how you cook that.

Ingredients of Chicken gizzards stewed in sour cream

  1. πŸ’‚ 500 gr of Chicken gizzards.
  2. πŸ’‚ 2 pcs of Onions.
  3. πŸ’‚ 1 pc of Carrot.
  4. πŸ’‚ 1 cup of Sour Cream.
  5. πŸ’‚ of Tomato paste 1 tb.s.
  6. πŸ’‚ of Ground Cinnamon 1 t.s.
  7. πŸ’‚ of Ground Nutmeg 1/4 t.s.
  8. πŸ’‚ of Ground Cloves 1/4 t.s.
  9. πŸ’‚ of Salt.
  10. πŸ’‚ of Pepper.
  11. πŸ’‚ leaf of Bay.
  12. πŸ’‚ of Vegetable oil.
  13. πŸ’‚ of Fresh dill.

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instructions Chicken gizzards stewed in sour cream

  1. Clean and wash chicken gizzards, put in the pot with cold water. After water start to boil add some salt and bay leaf and and boil for about 75 minutes on small fire Cut the Onions into half rings. Carrots grate on a coarse grater. Boiled chicken gizzards cut into 2-3 pieces each..
  2. On a heated pan pour vegetable oil, put the onions and carrots and fry onion until transparent. Add chopped gizzards to the onions and carrots. Add the sour cream and one spoon of tomato paste, ground cinnamon, ground nutmeg, ground cloves. Season with salt and pepper. Cover and simmer on low heat for about 15 minutes. Sprinkle with finely chopped dill when served..
  3. Video with my cooking https://youtu.be/A1hpXs8YNPI?sub_confirmation=1.

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