Crock pot creamy chicken breast and potatoes. Layer chicken breasts on top of the vegetables. In a medium bowl, whisk together cream of chicken soup, dry ranch dressing mix and milk. Pour this mixture evenly over the chicken.
Swap the carrots for trimmed and halved fresh green beans, or try a mix of vegetables.
Extra Lemony Crockpot Chicken and Potatoes.
Double the lemon zest, using two lemons instead of one.
You can have Crock pot creamy chicken breast and potatoes using 5 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Crock pot creamy chicken breast and potatoes
- 🢂 6 of chicken breast b\s.
- 🢂 1 can of cream of chicken.
- 🢂 1 of onion.
- 🢂 1 of salt and pepper to taste.
- 🢂 6 medium of sized potatoes.
Once the chicken and potatoes have finished cooking, squeeze the juice of the additional lemon over the top. Crock Pot Creamy Chicken Potatoes recipe is a great dinner recipe to make when you have a few potatoes left out of a five-pound bag that needs to be used up before they start going bad. Creamy Chicken and Potatoes is an easy chicken crock pot recipe for a weeknight. Crock-Pot Creamy Chicken and Sweet Potatoes.
step by step Crock pot creamy chicken breast and potatoes
- Cut potatoes into medium size chunks place in crock pot with cut up onion and season taste. Add seasoned chicken breast to crock pot along with your can of cream of chicken. Add half a can of water and turn on high for 4-6 hours..
- After 2hours stir in cream of chicken then continue cooking..
This recipe for Crock-Pot Creamy Chicken and Sweet Potatoes came about because I had purchased a bag of sweet potatoes at our local Aldi grocery store at a great price. Slow cooker creamy ranch chicken and potatoes is a super easy dinner to make and it only takes a few minutes to get it prepped and cooking. For this recipe, I can throw all of the ingredients in the Crock Pot early in the day and have dinner ready in the evening without spending much time in the kitchen at all. Crock pot creamy chicken breast and potatoes. Just together some ingredients and enjoyed the way it turned out LISA DUNSON.
