How to Cook Yummy Fried Zucchini Chips

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Fried Zucchini Chips. Fried Zucchini Chips are coated in Panko crumbs and Parmesan cheese and fry up super crispy. Dip them in Ranch dressing for a delicious summer appetizer. Fried Zucchini Chips are a great way to enjoy fresh zucchini.

Fried Zucchini Chips I came up with the recipe for zucchini chips because I always bought the bags of veggie straws at Costco. When I first made pan fried zucchini on my own, I would get frustrated when the breading would slip off the zucchini or stick to the bottom of the pan. "Crunchy, cheesy fried zucchini chips without the guilt of deep frying. This is the perfect way to make use of those abundant zucchini from the garden! You can have Fried Zucchini Chips using 7 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Fried Zucchini Chips

  1. 🢂 1 lb of zucchini.
  2. 🢂 1 of egg beaten.
  3. 🢂 1 tsp of water.
  4. 🢂 1 cup of flour.
  5. 🢂 1 of Panko bread crumbs.
  6. 🢂 of salt.
  7. 🢂 1 of vegetable oil for frying.

Serve with marinara sauce for dipping." Fried zucchini chips is a popular appetizer usually served at Greek taverns during summer. Learn the trick to make the crunchiest chips ever, at home! How to Cut the Carbs in this Recipe. If you want to make these keto and low-carb, here's how to air fry zucchini.

step by step Fried Zucchini Chips

  1. Heat oil to 350°F and drop coated rounds in oil. Do not crowd. Turn over when brown on one side. Continue until all are cooked..
  2. Beat egg and water together well..
  3. Slice zucchini in 1/4 to 1/2 inch rounds. Dredge in flour..
  4. Dip rounds in egg wash mixture and then in panko bread crumbs. Separate rounds and make sure they are evenly coved with crumbs. I press down to make sure they adhere well..
  5. You can add salt while still hot if you choose..
  6. I deep fry mine but can pan fry..
  7. Can use pickles, squash or eggplant in place of zucchini. Even string cheese for cheese sticks..

Make amazing and simple Air Fryer Zucchini Chips for your family with this versatile recipe! A crunchy coating of panko breadcrumbs and parmesan cheese make these Healthier Fried Zucchini Chips. These fried zucchini chips are crunchy outside because I used breadcrumbs to coat them and creamy in the middle. These are not deep-fried, I used just enough oil to cover the bottom of the pan. Zucchini Chips - Crispy, crunchy zucchini chips!