Fried Zucchini. Whether You Serve It As A Side Or An Appetizer, This Restaurant Style Fried Zucchini Is A Family Favorite. Fried To Perfection, This Dish Is Simply Addicting, Especially Dipped In Ranch And Marinara! Giada De Laurentiis' Fried Zucchini, from Everyday Italian on Food Network, are crispy and vegetarian, covered with crunchy panko breadcrumbs and Parmesan.
This fried zucchini recipe is such a tasty way to get in those veggies!
We love fried zucchini dipped in ranch dressing and it's a great low carb treat.
Fried Zucchini makes a delicious appetizer or even a side dish.
You can have Fried Zucchini using 3 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Fried Zucchini
- 🢂 1 of butter.
- 🢂 1 of sliced zucchini.
- 🢂 1 of garlic salt.
Fried Zucchini Chips are a great way to enjoy fresh zucchini. Growing up this was always on our table during the summer. Parmesan Fried Zucchini is an easy to make, crisp, yummy appetizer with a nice mild, garden vegetable flavor. These are delicious dipped in marinara sauce! _ Stir-Fried Zucchini.
step by step Fried Zucchini
- melt a little bit of butter in a frying pan over medium heat.
- once butter is melted add zucchini and sprinkle some garlic powder on top of zucchini slices and fry until golden brown.
- repeat steps one and two until all the zucchini has been fried. Enjoy!.
I plant many vegetables to use in cooking. Tomatoes, cucumbers and zucchini are among are among our favorites. That is why this dish is so popular at our house.—Deborah Elliot. Fried Zucchini Chips are coated in Panko crumbs and Parmesan cheese and fry up super crispy. Dip them in Ranch dressing for a delicious summer appetizer.