Grilled Steaks with Compound Spread.
You can have Grilled Steaks with Compound Spread using 18 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Grilled Steaks with Compound Spread
- 🢂 of Spread.
- 🢂 1/2 cup of softened ghee.
- 🢂 1 teaspoon of chopped chives.
- 🢂 1 teaspoon of granulated garlic powder.
- 🢂 1 teaspoon of granulated onion powder.
- 🢂 1 teaspoon of ground Hungarian paprika.
- 🢂 2 teaspoon of chopped parsley.
- 🢂 1/2 teaspoon of ground black pepper.
- 🢂 1/3 teaspoon of marjoram.
- 🢂 of The grill.
- 🢂 3 pound of top sirloin steak.
- 🢂 3 tablespoons of extra virgin olive oil divided.
- 🢂 1 tablespoon of kosher salt for steaks.
- 🢂 1 teaspoon of ground black pepper.
- 🢂 1 teaspoon of kosher salt for onion.
- 🢂 1 of large white onion.
- 🢂 of Last.
- 🢂 As needed of kosher salt for finishing.
step by step Grilled Steaks with Compound Spread
- Get the ghee at room temperature. Add the spices mash and mix together..
- Make into a square cake and refrigerate..
- Start the fire outside on the grill..
- Season the steak coat with the olive oil, salt, and pepper. Cut the onion in half. Add olive oil and salt..
- Add steaks to the grill and the onion cut side down. Turn as needed. I rotated the onion a quarter turn..
- When the steaks are done add the compound spread one tablespoon per steak to the top of each steak..
- Cut the onions and cut the steak and serve I hope you enjoy!!!!.