Steak Enchiladas. Place enchiladas seam side down in the prepared baking dish. Pour enchilada sauce over the enchiladas making sure to cover the tortillas and top with remaining cheese. These Steak Sour Cream Enchiladas are the easiest dinner ever!
Top enchiladas with remaining sauce, then cheese.
Flank Steak & Four Cheese Enchiladas with Sweet Corn, topped with Homemade Smoky Chipotle Enchilada Sauce by Ingrid Beer.
The Best Beef Steak Enchilada Recipes on Yummly
You can cook Steak Enchiladas using 5 ingredients and 3 steps. Here is how you cook that.
Ingredients of Steak Enchiladas
- 🢂 of Corn tortillas.
- 🢂 2-3 cups of cooked beef steak, I used top sirloin, chopped small.
- 🢂 of Refried beans.
- 🢂 of lEnchilada sauce.
- 🢂 of Shredded cheese.
This these steak enchiladas are excellent if you have a little leftover beef or chicken. It's especially good on a cold day, since it's a very hearty recipe. —Pam Tangbakken, Genesee, Idaho. These enchiladas are a delicious combination of a nicely seasoned sauce and a beef filling made with garlic, green chiles and cheese. Learn how to prepare this easy Steak and Bean Enchiladas recipe like a pro.
step by step Steak Enchiladas
- Preheat oven to 350. Spray thoroughly a 9x13 baking dish. In a skillet on high heat crisp and brown the steak. I added the drippings from the night before and reduced it..
- On a tortilla, put a spoon of beans, a spoon of steak, and a sprinkling of cheese. Roll it up and place seam side down. Continue rolling until your dish is full. Pour sauce over all of it..
- I baked it covered for about 30 minutes. Took it out and uncovered it and sprinkled more cheese on top. Returned it to the oven for a few minutes then took it out and let it sit for a bit. Served with sour cream and all the good fixins.
Truly indulgent, these Enchilada Steak Fries are an adaptation of of the popular San Diego treat - Carne Asada Fries. French fries get topped with steak, guacamole. Slice steak as thinly as possible across the grain. Place a nice handful into each tortilla and top with some cheese sauce. Roll and place seam side down on a parchment-lined sheet pan.
