Recipe: Delicious Asian inspired lettuce wrap with green beans

Asian inspired lettuce wrap with green beans. Lettuce wraps are low-carb and low calorie, and don't interfere with the flavors of the filling. This recipe is no exception, you can taste all the Asian I love chicken wraps! My favorite thai restaurant uses a darker green to wrap them in, I think a variety of kale.

An easy homemade recipe with a restaurant entree taste and an extra punch [clickToTweet tweet="Asian Lettuce Wraps from @leangrnbeanblog are fun to eat and packed […] here are some recipes I'm hoping to try this week: - asian lettuce wraps via The Lean Green Bean. Hoisin Shrimp Lettuce Wraps are full of shrimp and a sweet and tangy Asian inspired sauce. They're light and tasty with great crunchy texture. You can have Asian inspired lettuce wrap with green beans using 9 ingredients and 7 steps. Here is how you cook that.

Ingredients of Asian inspired lettuce wrap with green beans

1. 🢂 2 of chicken breasts.
2. 🢂 1 head of lettuce (any lettuce with large leaves will work).
3. 🢂 2 cans of green beans (I used fresh).
4. 🢂 2 tablespoons of red curry paste.
5. 🢂 1/2 of onion.
6. 🢂 1 teaspoon of fresh garlic.
7. 🢂 1 tablespoon of butter.
8. 🢂 2 tablespoons of soy sauce.
9. 🢂 to taste of Salt and pepper.

The chopped shrimp are mixed with chopped water chestnuts and sliced green onions and coated in a sweet and tangy Asian inspired sauce. These high protein, low carb Asian Szechuan lettuce wraps are filled with fragrant beef cooked in ginger, garlic and sesame oil. Asian Lettuce Wraps I love Asian food. I can eat it all day long and still not be tired of it.

instructions Asian inspired lettuce wrap with green beans

1. To make sauce- 4 tablespoons soy sauce, 2 tablespoon honey, 1 tablespoon peanut butter, 1 tablespoon sweet chili sauce, 1 teaspoon garlic powder, 1 teaspoon ginger..
2. Coat chicken breasts in 1 tablespoon curry paste. Cook the chicken and onion together until done and shred the chicken completely..
3. Toss chicken in sauce until coated..
4. Sautee green beans in the other 1 tablespoon red curry paste, salt and pepper, soy sauce and butter until cooked through..
5. Lay out the lettuce leaves and place chicken inside and roll up..
6. Optional- add rice into the wraps, I used the Knorr rice sides Asian BBQ and it was delicious. Can also make white rice, add ginger and soy sauce to get a similar taste..
7. Enjoy!.

I found this recipe floating around somewhe. Wednesday or Thursday- Asian Lettuce Wraps (L and G) I love these at P. Chang's and I have really missed them since I started the TSFL plan, Can't wait to try! These zesty vegetarian lettuce wraps have a chipotle black bean filling, and are topped with tangy mango salsa and guacamole. The combination of guacamole, spicy chipotle black beans, and mango salsa is an explosion of flavor and textures.