Recipe: Yummy Perfect Peanut Butter Frosting

Perfect Peanut Butter Frosting. Also great for just eating by the spoonful! However you decide to make your. Heavy cream adds to its creamy texture.

Try it piped over your favorite chocolate cupcakes or dolloped onto hot chocolate. You can add salt later in the amount perfect for your palate. You should be able to lightly press into it with your finger and leave an indentation. You can have Perfect Peanut Butter Frosting using 5 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Perfect Peanut Butter Frosting

1. 🢂 1 Stick of butter (1/3cup) at room temp.
2. 🢂 1 cup of creamy peanut butter.
3. 🢂 2 cups of powdered sugar.
4. 🢂 1 teaspoon of vanilla.
5. 🢂 3 tablespoons of whole milk.

I don't think so, and that's why I've paired these two flavors here with. The two compliment each very well without being overpowering.

instructions Perfect Peanut Butter Frosting

1. Add milk & vanilla to a medium size bowl. Add powdered sugar, then top with butter & peanut butter.
2. Using an electric mixer, blend on high speed about 2 minutes or until all lumps are gone & creamy consistency is accomplished.
3. Use for cakes or any dessert! It makes enough for a 9×13 size cake with a little left over!! Enjoy!!.