Peanut butter frosting. Heavy cream adds to its creamy texture. In this recipe, coconut oil and. BEAT on low speed until blended.
Add half the powdered sugar and blend.
In most recipes it will be necessary to reduce the amount of fats and oils from other ingredients.
You can have Peanut butter frosting using 5 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Peanut butter frosting
- 🢂 1/2 cup of Butter, softened.
- 🢂 1 cup of Peanut Butter.
- 🢂 1 cup of Powdered sugar (I used my homemade).
- 🢂 2 tbsp of Milk (you can use more just use enough to get the desired consistency).
- 🢂 1 tsp of Vanilla extract.
instructions Peanut butter frosting
- Cream butter, peanut butter. Add powdered sugar until well blended. Add vanilla and milk and mix until desired consistency. Spread on anything from cakes to my peanut butter cinnamon brownies. If too thin add more powdered sugar, if too thick add more milk. https://cookpad.com/us/recipes/358635-peanut-butter-cinnamon-brownies https://cookpad.com/us/recipes/355947-homemade-powdered-sugar.
- You can always double it for a bigger dessert if needed..
