Sweet Tea Grilled Chicken with Bourbon pesto Fettuccine Alfredo".
You can cook Sweet Tea Grilled Chicken with
Bourbon pesto Fettuccine Alfredo" using 27 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Sweet Tea Grilled Chicken with Bourbon pesto Fettuccine Alfredo"
- 🢂 1 bag of of pasta of choice.
- 🢂 of marinade.
- 🢂 1 of defrosted bag of chicken tenders.
- 🢂 1 tsp of garlic salt.
- 🢂 1/2 tsp of italian seasoning.
- 🢂 1 tsp of oregano.
- 🢂 1 tsp of apple cider vinegar.
- 🢂 2 tbsp of parsley flakes.
- 🢂 1/3 cup of olive oil.
- 🢂 1/2 cup of water.
- 🢂 1 envelope of McCormick sweet tea seasoning.
- 🢂 1 of single tea bag.
- 🢂 of alfredo sauce.
- 🢂 1 quart of heavy cream.
- 🢂 1 1/2 stick of of butter.
- 🢂 1 tbsp of course ground pepper.
- 🢂 1 tbsp of minced garlic.
- 🢂 1 tbsp of oregano.
- 🢂 2 tbsp of herb seasoning.
- 🢂 1/2 tsp of italian seasoning.
- 🢂 3 tbsp of corn starch.
- 🢂 1/3 cup of bourbon.
- 🢂 3 tbsp of olive oil.
- 🢂 1 tbsp of garlic salt.
- 🢂 2 tbsp of parsley flakes.
- 🢂 1 pinch of paprika.
- 🢂 2 tbsp of pesto.
instructions Sweet Tea Grilled Chicken with Bourbon pesto Fettuccine Alfredo"
- start by making marinade.add tea bag to warm water let absorb about 10minutes, add to chicken with all other ingedients. I like to let marinade atleast 30minutes.Cook on indoor grill 20-25 minutes till done. wrap in foil & let rest..
- now Alfredo sauce: add butter, olive oil,pesto & minced garlic to pan, with all seasonings cook till butter melted. Add in heavy cream bring to a simmer add in bourbon to taste, simmer another 10minutes check seasoning. In a small bowl add a little sauce with cornstarch wisk well add back to sauce keep stiring till thickens. serve with your choice of sides.top with fresh parmesan cheese..Enjoy.