Cabbage y Salchichon. Sauteed cabbage with Summer sausage - Aromatic and delicious! Something we always used to make that always hit the spot! Chinese Cabbage Salad seems to make a. regular appearance these days, doesn't it?
It is made with pork, although some recipes use other meats including ox, veal or horse.
The meat and fat are chopped in thin bits, seasoned with salt, pepper, nutmeg, oregano.
After chorizo, salchichón is the second most popular dry sausage in Spain.
You can cook Cabbage y Salchichon using 12 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Cabbage y Salchichon
- 🢂 of Main.
- 🢂 1 of Cabbage.
- 🢂 1 of Sliced Salchichon.
- 🢂 3 of Diced potatoes.
- 🢂 2 of chopped onion.
- 🢂 of seasoning.
- 🢂 1 1/4 dash of ground black pepper.
- 🢂 1 1/3 dash of paprika.
- 🢂 1 1/2 dash of salt.
- 🢂 1 of olive oil, extra virgin.
- 🢂 1 of cayenne pepper.
- 🢂 1 2/3 packages of sazon.
The black pepper is the principal spice used, pimentón is not added to salchichones. Spicy Shredded Cabbage MuChim. 양배추 무침, YangBaeChu MuChim. Cabbage is a very healthy vegetable; it is reportedly especially good for your stomach. So I want to recommend this easy Korean.
step by step Cabbage y Salchichon
- Boil water for cabbage. After cabbage is softened a bit, and Salchichon to cook with it along with the potatoes.
- Add other ingredients. And just tweak it up to your liking.
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Chinese Chomping Cabbage is a magical plant that is presumably native to China. As the name suggests it has the ability to chomp on foods, such as carrots. Compra Salchichon y salami en la sección de Charcutería de tu supermercado Consum: descubre nuestras ofertas al mejor precio. Food Truck de Comida Rapida que ofrece una gran John Salchichón - Sausages & Grill. Fast food restaurant in Cochabamba, Bolivia.
