Pork and turkey crockpot meatballs. No baking or frying required!.prepared this turkey meatball recipe in the crock pot, that are extremely moist and delicious even though they are made with turkey! Turkey Meatball Stroganoff (Instant Pot, Slow Cooker or Stove Top)Skinnytaste. Add in grnd turkey and mix well.

The key is using lean ground beef so that the sauce doesn't become greasy. Or, you could even substitute the lean beef for ground turkey or chicken breast. Slow Cooker Pork Carnitas - The easiest carnitas you will ever make in the crockpot, cooked low and slow for the most amazing fall-apart tender goodness! You can cook Pork and turkey crockpot meatballs using 8 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Pork and turkey crockpot meatballs

🢂 2 lbs of ground pork.
🢂 2 lbs of ground turkey.
🢂 2 tbs of garlic powder, parsley, basil, onion powder.
🢂 of salt and pepper to your liking.
🢂 2 jars of sauce.
🢂 4 of eggs.
🢂 1-2 c. of bread crumbs.
🢂 1 of large onion diced.

Add turkey and pork; mix lightly but thoroughly. They will be loose and sticky. You basically combine the meat and other ingredients together, brown them for a few minutes on the stove and then throw them into the crockpot with the items for the sauce which. Crockpot meatball subs are pure comfort food and perfect for game day!

step by step Pork and turkey crockpot meatballs

Mix meat together well in large bowl with hands..
Add dry ingredients to meat. add eggs and mix well. might need to add more or less breadcrumbs depending how wet mixture is..
Roll meatballs. i flash freeze them. i out them on cookie sheet with wax paper and freeze for 30 min or so until hard. thrn bag them up and freeze raw..
When ready to use dump in crockpot with sauce on high 4 to 6 hrs. you can also dump in and not freeze them. works well both ways..
Use as meatball hoagies or over pasta. enjoy..

Combine the turkey and pork in a mixing bowl. Add the onions and garlic; cook briefly until wilted. For the sauce, first cut a small x in the core of the tomatoes, drop the tomatoes into boiling water for about. This is a great recipe I got from a friend. A real crowd pleaser & so easy to adjust ingredients to make a bunch!