Recipe: Tasty Potato Crust Pizza - with Alfredo sauce and Parmesan cheese

Potato Crust Pizza - with Alfredo sauce and Parmesan cheese.

You can have Potato Crust Pizza - with Alfredo sauce and Parmesan cheese using 6 ingredients and 6 steps. Here is how you cook that.

Ingredients of Potato Crust Pizza - with Alfredo sauce and Parmesan cheese

1. 🢂 5-6 of russet potatoes cooked.
2. 🢂 1 of egg (1/4 cup egg white).
3. 🢂 2 tbs of butter.
4. 🢂 1 tbs of cornstarch.
5. 🢂 of Alfredo sauce.
6. 🢂 of Parmesan cheese.

instructions Potato Crust Pizza - with Alfredo sauce and Parmesan cheese

1. Preheat oven to 425.
2. Peel and dice potatoes. Place in boiling water for about 20 minutes. Should be able to poke with fork..
3. Combine potatoes, egg, butter, and corn starch in bowl. Use hand mixer to combine all ingredients..
4. Place potato mixture on pizza pan/stone and shape..
5. Bake crust for 30-40 or until browned..
6. Add Alfredo sauce and Parmesan cheese (and whatever other toppings you choose). Place back in oven for 15 min or until cheese is completely melted..