Turkey Pepperoni Stromboli. I used turkey pepperoni and a thin layer of sauce. Roll up, jelly-roll style i've never made this exact recipe but have made a stromboli using the pillsbury crusty french loaf. Roll like a jellyroll, brush with egg white.
The first time I ever saw it was actually in high school, as leftovers in the refrigerator of.
This pepperoni Stromboli recipe is so easy to prepare yet very fancy looking that your family can very well call it a bakery brought food!
Pepperoni is an American variety of salami, made from a cured mixture of pork and beef seasoned with paprika or other chili pepper.
You can cook Turkey Pepperoni Stromboli using 9 ingredients and 8 steps. Here is how you cook it.
Ingredients of Turkey Pepperoni Stromboli
- 🢂 1 of prepared pizza dough ready to be rolled out.
- 🢂 4 oz of mozzarella cheese, shredded.
- 🢂 1 cup of ricotta cheese.
- 🢂 3 tbsp of sun-dried tomato pesto.
- 🢂 1/2 packages of 5 oz. turkey pepperoni, sliced in half.
- 🢂 1 of ground black pepper.
- 🢂 1 of egg.
- 🢂 1 tsp of garlic powder.
- 🢂 1 tbsp of sesame seeds.
Pepperoni is characteristically soft, slightly smoky, and bright red in color. Some folks suggested using this for party food - cut thin slices and serve as appetizers. So I made a meat-a-licious stromboli with Italian chicken sausages, pepperoni, diced green bell pepper and lots of torn You may now kiss the bride. Italian Sausage and Pepperoni Stromboli Cheesy pepperonı strombolı.
step by step Turkey Pepperoni Stromboli
- Roll out pizza dough to a rectangular shape. Spread sun-dried tomato pesto over pizza dough, leaving a 1/2 inch border. Crumble ricotta over pesto. https://cookpad.com/us/recipes/368701-homemade-ricotta.
- Top with halved turkey pepperoni slices..
- Sprinkle mozzarella cheese over toppings..
- Season with ground black pepper. Fold over the outside edges to make an even rectangle..
- Starting from the end closest to you, roll up the dough like a jelly roll, as tight as you can. Pinch seams together and lay seam side down on a parchment lined baking sheet..
- Beat the egg with garlic powder and a splash of water. Brush garlic egg wash all over stromboli..
- Sprinkle with sesame seeds and make cuts in top of stromboli..
- Bake at 350°F for 25-35 minutes or until golden brown. Slice and serve with pizza sauce to dip..
See more ideas about Stromboli recipe, Food recipes and Stromboli. This is such a fun and yummy way to use up your leftover Thanksgiving food! This stromboli is only as expensive as the ingredients you decide to put inside of it. Ever since I made the salami Italian sandwiches back in December, I've wanted salami again. This Stromboli Recipe includes an easy made from scratch pizza dough along with helpful hints on mastering the This scrumptious family favorite is loaded with pepperoni, ham and mozzarella.