How to Cook Perfect Salmon with cherry tomatoes, creamed spinach and new potatoes

Salmon with cherry tomatoes, creamed spinach and new potatoes. Bowtie Pasta with Salmon, Physalis, and Cherry TomatoHoje para Jantar. I am using cherry tomato in this recipe. Grape tomato or chopped sun-dried tomato works too.

By adding potatoes and a ton of cheese, we can turn this into a hearty side dish that is perfect for a dinner party. It sounds basic, but the tomato sauce is so awesome. If you have it, use white wine instead of chicken broth. You can cook Salmon with cherry tomatoes, creamed spinach and new potatoes using 13 ingredients and 6 steps. Here is how you cook it.

Ingredients of Salmon with cherry tomatoes, creamed spinach and new potatoes

1. 🢂 2 of Salmon fillets.
2. 🢂 3 clove of Garlic.
3. 🢂 1 cup of Cherry Tomatoes.
4. 🢂 2 tbsp of Soy Sauce.
5. 🢂 1 tbsp of Olive Oil.
6. 🢂 1 dash of Lemon Juice.
7. 🢂 200 grams of Spinach.
8. 🢂 1 of thumb size piece of Ginger.
9. 🢂 3 tbsp of Creme fraiche.
10. 🢂 1 tbsp of butter.
11. 🢂 1 small of bunch of Coriander.
12. 🢂 1 of Salt and pepper.
13. 🢂 8 of New potatoes.

I like to serve my salmon with asparagus—roast it alongside the fish. Stir in roasted tomatoes; return salmon to pan. Back with another Keto friendly meal! Serve the tomato mixture over fish.

step by step Salmon with cherry tomatoes, creamed spinach and new potatoes

1. Preheat oven to 180 C / gas mark 6, and bring a medium pan of water to the boil.
2. Place the salmon fillets in an oven proof dish and season with a sprinkle of salt and pepper.
3. Finely chop the ginger and two cloves of garlic and distribute over the salmon. Add the soy sauce, lemon juice and olive oil. Then chop the cherry tomatoes in half and add to the dish. cover on foil and place in oven for 20 minutes.
4. Chop the baby potatoes in half and place in the pan of boiling water for 20 minutes on a low heat.
5. After 10 minutes, melt the butter in a saucepan and add the spinach. Cook until the spinach has wilted then add the creme fraiche. Chop the remaining garlic clove and add to the spinach. Heat for a few minutes..
6. To serve lay a bed of spinach on each plate and surround with potatoes. then place the salmon fillets and tomatoes on top of the spinach. Pour the remaining sauce contents over the dish and finish with a few coriander leaves.

Season the salmon fillet with sea salt and freshly ground black pepper. To serve, place the spinach onto a. SALMON is a rich source of vitamin D, important in the growth and development of children, as well Arrange the asparagus on top with a scattering of spinach. Spinach, Tomato, Prawn, and Salmon Curry. Herring with baby potatoes and sliced cucumber.