Salad with brussels sprouts and feta cheese in cranberry sauce 🥗. In a separate bowl, whisk together your dressing and pour over the salad. Toss to lightly coat and dig in! This salad tastes great straight from the mixing bowl and can also be.
Place a lid on the jar and shake well.
Pour desired amount over the salad, a little at a time (you may.
To make this Brussels Sprouts, Cranberry and Quinoa Salad recipe, simply… Make the salad.
You can have Salad with brussels sprouts and feta cheese in cranberry sauce 🥗 using 8 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Salad with brussels sprouts and feta cheese in cranberry sauce 🥗
- 🢂 200 gr of Brussels sprouts.
- 🢂 100 gr of cheese feta.
- 🢂 50 gr of walnuts.
- 🢂 of -----.
- 🢂 of For cranberry sauce.
- 🢂 200 gr of fresh cranberries.
- 🢂 100 gr of sugar.
- 🢂 1/2 cup of water.
Combine the shredded Brussels, cooked quinoa, dried cranberries, chopped pecans and shallot in a large bowl. To help offset the sweetness, I topped the salad with some crumbled feta flavored with. Shaved Brussels Sprouts Salad-Thinly Shaved Brussels Sprouts With Apple, Dried Cranberries, Sunflower Seeds, Parmesan Cheese, And A Simple Maple Mustard Dressing. This Easy Brussels Sprouts Salad Is The Perfect Side Dish For Fall Or The Holidays.
step by step Salad with brussels sprouts and feta cheese in cranberry sauce 🥗
- Cut the Brussels sprouts into halves, bake in oven with salt and pepper for 20-30 minutes..
- Cut feta cheese into small cubes, nuts into small pieces..
- Sauce. Boil water, add sugar and berries. Cook it until thickened..
- Add the sauce to the salad..
Trim/clean the Brussels sprouts, then cut them in half. Bring to a boil, then reduce the heat to medium-low and reduce until very thick. Drizzle the balsamic reduction over the roasted sprouts, then sprinkle on the dried cranberries. DIRECTIONS Add cranberry sauce, maple syrup and vinegar to blend. Slowly drizzle in olive oil while blending on high.
