Cottage Cheese (Paneer) Pepper Toast. Add salt , chilli flakes and oregano/mixed herbs. And then put the above mixture and serve. Try this healthy cottage cheese/paneer on bread recipe.
On a low to medium-low flame, saute.
Cottage cheese is a fresh cheese curd product with a mild flavor.
It is also known as curds and whey.
You can cook Cottage Cheese (Paneer) Pepper Toast using 9 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Cottage Cheese (Paneer) Pepper Toast
- 🢂 100 grams of Cottage Cheese (diced in 1 inch cube).
- 🢂 1 each of Red Bell Pepper (diced in 1 inch cube).
- 🢂 1/2 tbsp of vegetable oil.
- 🢂 1 tsp of carrom seeds.
- 🢂 1 tsp of dried oregano/ mixed herbs.
- 🢂 1/2 tsp of Chilli Flakes.
- 🢂 4 tsp of mayonnaise.
- 🢂 4 slice of Brown bread.
- 🢂 of salt.
It is made by draining the cheese, as opposed to pressing it—retaining some of the whey. Paneer cheese toast recipe with video - Delicious, spicy and flavorful paneer cheese toast or sandwich made on tawa or pan. These can also be made in a sandwich toaster, microwave or Oven. Layer the cottage cheese, red pepper and basil with some seasoning in a bowl or plastic container.
step by step Cottage Cheese (Paneer) Pepper Toast
- Heat oil in a pan.
- Add carrom seeds and bell pepper. Cook until pepper softens..
- Add cottage cheese and cook well.
- Add oregano/mixed herbs, Chilli Flakes and salt and toss well..
- Toast the brown bread and apply mayonnaise on it.
- Put the mixture on toast and serve hot.
Uses of paneer in Indian cooking. uses of cottage cheese. Paneer is a type of fresh cheese that is believed to have originated in the Indian sub-continent. Also known as cottage cheese, it is used widely in Indian, oriental, continental, Persian and other cuisines. Paneer Pepper Masala, yet another yummy Paneer Gravy and a wonderful accompaniment for any Indian Breads! Crushed Peppercorns sauted in ghee adds a nice and rich flavour to the whole dish.