How to Cook Yummy Salisbury Steak

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Salisbury Steak. I cooked this Salisbury steak this evening and it was very quick and easy. The flavor and texture was wonderful. TIPS: I removed steaks from pan after browning - adding onions and mushrooms to saute.

Salisbury Steak This is our favorite salisbury steak recipe. I always make enough extra sauce to serve over potatoes. Tastes like it took all day to cook. You can have Salisbury Steak using 12 ingredients and 8 steps. Here is how you cook it.

Ingredients of Salisbury Steak

  1. 🢂 1 lb of 90/10 lean ground beef.
  2. 🢂 1 of egg.
  3. 🢂 1/2 c of panko bread crumbs.
  4. 🢂 1 T of worstershire.
  5. 🢂 1/2 t of pepper.
  6. 🢂 1 pack of onion soup mix.
  7. 🢂 4 T of butter.
  8. 🢂 1 of onion.
  9. 🢂 1-2 c of sliced mushrooms.
  10. 🢂 4 T of flour.
  11. 🢂 2 c of beef broth.
  12. 🢂 1 1/4 c of water.

It's ready in under an hour and cooks all in one skillet. Just like mom used to make. Traditional Salisbury Steak Recipe photo by Taste of Home. Salisbury Steak - well-seasoned juicy ground beef patties bathed in a crazy delicious and easy mushroom onion gravy.

step by step Salisbury Steak

  1. Mix first 5 ingredients and 1/2 packet of onion mix. (Save remaining for gravy). Make 5 patties..
  2. Brown patties on each side over med-high heat. Remove from heat and set aside..
  3. Melt butter and sauté mushrooms and onions for about 3-6 minutes.
  4. Add flour and remaining onion mix to onions and mushrooms. Mix well until onions and mushrooms have absorbed powder..
  5. Add broth and water and mix well until flour us well incorporated and gravy takes on a creamy appearance..
  6. Bring gravy to a boil then reduce to simmer. Simmer about 5 minutes or until gravy thickens, stirring often..
  7. Add beef patties and simmer for 40 minutes, until patties are firm..
  8. Enjoy..

Salisbury Steak is one of my favorite beef dinners because it is such an economical way to eat red meat. The problem with Salisbury Steak is sometimes the patties are dry, tough, and flavorless. Salisbury steak is named after the physician who invented it; a tasty hamburger "steak" that is low in carbohydrates. Salisbury steak is usually served with mashed potatoes and whole kernel corn. Salisbury Steak sounds so fancy but it's SO easy to make.