Syrniki baked in the oven. Syrniki is a traditional Russian and Ukrainian dessert from cottage cheese (curd cheese, quark). Take out syrniki from the silicone cups and transfer to a plate while they warm. Usually syrniki fried on the pan, but, we will bake them!

Usually syrniki is fried on the pan in hot oil. Description Syrniki is a traditional Russian and Ukrainian dessert from cottage cheese (curd cheese, quark). Usually syrniki fried on the pan, but, we will bake them! You can cook Syrniki baked in the oven using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients of Syrniki baked in the oven

🢂 350-400 g of curd cheese.
🢂 1 of large egg.
🢂 1 tbsp of sugar (or honey, or stevia, or another sweetener and sugar substitute).
🢂 1 tbsp of all-purpose flour.
🢂 2 tbsp of raisins.
🢂 to taste of Vanilla sugar.
🢂 1 of banana mashed mashed with fork.

Syrniki — is a traditional Ukrainian breakfast fare. It is something many kids smell from the kitchen upon waking up in the morning. I was craving these little things for a long time after moving to the US. However, this seemingly simple recipe is not at all easy to make!

instructions Syrniki baked in the oven

Preheat oven to 180 С.
Whisk egg and sugar until white and smooth. Add vanilla sugar, curd cheese, flour and mix well. Add raisins and mashed banana. Thoroughly mix everything with a spoon. Let it to rest for 10-15 minutes at the room temperature..
After the rest mix again and put into small silicone muffin cups (each one fill full). Place cups with batter on the oven tray and bake for 20-30 minutes until golden..
Serve them with sour cream, white yogurt, fruits or berries jam, honey, powdered sugar and fresh berries as you desire..

You must try these simple yet delicious Ukrainian syrniki with Farmer's cheese. With a hand-held electric mixer, mix until uniform consistency. Stir in the raisins with a spoon. It will still have some little cheese clumps. Syrniki are made from a farmer's cheese called Tvorog in Russian or Twarog in Polish.