Recipe: Yummy Namala's Tomato and onions beef liver

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Namala's Tomato and onions beef liver.

Namala's Tomato and onions beef liver You can cook Namala's Tomato and onions beef liver using 7 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Namala's Tomato and onions beef liver

  1. 🢂 2 medium of tomatoes, cut.
  2. 🢂 2 medium of onions, thinly sliced.
  3. 🢂 3 of tablespoons of cooking oil.
  4. 🢂 1 lb of beef livers, cut into small pieces.
  5. 🢂 1/2 of teaspoon of mixed herbs.
  6. 🢂 1/4 of salt.
  7. 🢂 1/2 of teaspoon of garlic.

instructions Namala's Tomato and onions beef liver

  1. Fry the liver with onions and garlic for about 3 minutes..
  2. Add the salt and the mixed herbs and fry for a few seconds..
  3. Add the tomatoes and continue frying until the livers cook. This usually takes about 7-10 minutes. Serve with toast..