Recipe: Appetizing White sauce pasta

White sauce pasta. For years, I've used this smooth white cream sauce for pasta to make many dishes. The recipe can easily be doubled or tripled. —Lois Gelzer, Standish, Maine. White Sauce Pasta is an easy-to-make recipe of cooked pasta in a delicious white sauce.

Super Simple And Delicious Creamy Garlic Penne Pasta Recipe Packed With Flavor. This Dish Is Perfect By Itself Or You Can Add Chicken Too! A favorite from my childhood, this white sauce pasta with vegetables is going to comfort and satisfy. You can cook White sauce pasta using 10 ingredients and 5 steps. Here is how you cook that.

Ingredients of White sauce pasta

1. 🢂 500 g of pasta (Any kind).
2. 🢂 625 ml of Cooking cream.
3. 🢂 To taste of black pepper.
4. 🢂 To taste of salt.
5. 🢂 1 of maggi cube.
6. 🢂 1 pinch of Red chili flakes (optional).
7. 🢂 1 teaspoon of Oregano.
8. 🢂 1 teaspoon of flour.
9. 🢂 5 piece of garlic (Not cloves! Pieces!).
10. 🢂 1 of generous pinch of parsley.

White sauce pasta recipe is an easy pasta recipe made with white sauce and veggies. I have been making this pasta in white sauce for years and I can confidently say I make one of the best. White Pasta Sauce: In this instructable I will show you how to make a white pasta sauce. This easy homemade white pasta sauce recipe is my favorite white sauce for pasta. · White Sauce Pasta is a perfect medley of aromatic flavors, colorful vegetables and a creamy pasta.

step by step White sauce pasta

1. Boil pasta. Add oil and salt to the pasta water..
2. Meanwhile crush the garlic. When pasta is done boiling save one cup of pasta water and drain the pasta..
3. Fry garlic and parsley together. Until light brown. Add 1 cup pasta water and pasta as well. Stir around until the pasta, garlic and parsley are well combined. Add cooking cream first then add the salt, pepper, Maggi cube, red chili flakes and oregano..
4. Stir well then add a teaspoon of flour stir again. Cover the pasta let it boil on high heat until the sauce thickens!.
5. Enjoy 🌸.

Click here for the recipe card. This pasta is globally loved and never hurts to try it out every now and then. Serve white sauce pasta immediately out of the pan with parmesan cheese if needed. To make the perfect white sauce pasta, make sure pasta is half-boiled and then cooked in sauce. If if it over-boiled, it might make the whole dish soggy, which is not preferred.