Recipe: Appetizing Scain's Creamy Tomato Soup

Scain's Creamy Tomato Soup. This grownup, creamy (and dreamy) tomato soup can easily be doubled to feed a larger group—and makes for great leftovers. For a lighter soup, omit the cream; or for a little decadence, add more cream or swirl in a little crème fraîche. Add the tomatoes and their juice, the water, heavy cream, sugar, crushed red pepper, celery seed and oregano and season with Working in batches, transfer the tomato soup to a blender and puree until smooth.

This homemade creamy tomato soup recipe ended up being an absolute hit with my family. In fact, my husband said multiple times that this was the best soup I have ever made. Not bad for just throwing a bunch of stuff in a pot and hoping for the best. You can have Scain's Creamy Tomato Soup using 12 ingredients and 6 steps. Here is how you cook it.

Ingredients of Scain's Creamy Tomato Soup

1. 🢂 1 of small onion, minced.
2. 🢂 1 of carrot, minced.
3. 🢂 3 tbsp of olive oil.
4. 🢂 2 cans of Italian style diced tomatoes.
5. 🢂 32 oz of organic tomato juice.
6. 🢂 1 tbsp of chicken boullion granules.
7. 🢂 1 tbsp of sugar.
8. 🢂 2 tbsp of pepper.
9. 🢂 3/4 cup of sherry.
10. 🢂 3/4 cup of heavy whipping cream.
11. 🢂 3 tbsp of fresh basil, chopped.
12. 🢂 2 tbsp of fresh parsley, chopped.

Sweet vine-ripened tomatoes are the key to flavor in this creamy soup. Cooked tomatoes and tomato juice are pureed with fresh basil leaves in this soup thickened with heavy cream. Reviews for: Photos of Rich and Creamy Tomato Basil Soup. This creamy tomato soup recipe is adapted from "Martha Stewart's Cooking School." View image.

step by step Scain's Creamy Tomato Soup

1. In a stock pot, add olive oil, onion and carrot. Cook until soft, about 10 min..
2. Add cans of diced tomatoes undrained and tomato juice. Cook 10 min on high until boiling.
3. Add sugar, pepper, parsley, granules and 2 tbsp basil. Turn heat to low.
4. Once at a simmer, add sherry and cream. Cook about 30 min on low..
5. To serve, top with the rest of basil..
6. If you don't like it chunky, you can blend it all at the end..

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