Recipe: Tasty Chicken Stock

Chicken Stock.

You can cook Chicken Stock using 4 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Chicken Stock

1. 🢂 1 of to 3 cups of chopped celery...depends on how much you like celery.
2. 🢂 1 of In this recipe I use 2 cups.
3. 🢂 1 medium of size onion chopped about 2 cups.
4. 🢂 2 cup of chopped baby carrots.

step by step Chicken Stock

1. Fill pressure cooker with 6 cups of water and chopped up vegetables..
2. Add in cleaned bones. Set timer to 45 minutes..
3. When cooking has completed, strain stock thru cheese cloth..
4. Stock may be used right away or frozen. Will keep in freezer for 1 yr..