How to Make Tasty Pecan Crusted Chicken

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Pecan Crusted Chicken. This chicken is nice and crunchy with just a tiny little bite from the cayenne. Enjoy it alone, topped with honey-mustard dressing or atop a salad. Rub each chicken breast with honey mustard, then coat with the pecan mixture.

Pecan Crusted Chicken Maybe pan-searing them for a few minutes on. This Pecan Crusted Chicken has been in my repertoire for a while now so I thought I would share the love. 🙂 You can serve it plain, over zucchini noodles or it's the perfect compliment with any salad! Chicken fingers, chicken tenders, chicken strips, whatever you call them is fine by me as long as Since the day I shot these photos two weeks ago, I've made pecan crusted chicken fingers for. You can cook Pecan Crusted Chicken using 7 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Pecan Crusted Chicken

  1. 🢂 2 of Boneless chicken breast.
  2. 🢂 1/3 cup of Whole pecans.
  3. 🢂 4 tbsp of Italian bread crumbs.
  4. 🢂 2 tsp of garlic salt.
  5. 🢂 1 tsp of ground pepper.
  6. 🢂 1 of egg (beaten).
  7. 🢂 2 tbsp of Canola oil.

With its crispy pecan coating and creamy mustard sauce, this easy-to-prepare chicken can sure perk up a meal. Pecan-Crusted Chicken Recipe photo by Taste of Home. They're every bit as delicious as breaded chicken tenders without all of the carbs. What's more, they're delicious enough for your non-keto family to enjoy right along with you.

instructions Pecan Crusted Chicken

  1. Sliced chicken breast lengthwise into to half inch thick pieces.
  2. In a food processor combine the pecans bread crumbs salt and pepper.
  3. Pulse until pecans are chopped; move crumbs to a plate.
  4. Dip chicken pieces in the egg and then coat with crumbs on each side.
  5. Fry chicken in oil in a large skillet over medium-high heat for 6 minutes per side or until no pink shows in the middle with me is pierced with a knife.

These Pecan Crusted Chicken Cutlets are the perfect healthy weeknight dinner. Crispy panko bread crumbs and pecans coat chicken breasts that are first dipped in yogurt--they're cooked until crispy and golden. Serve the pecan crusted tenders with the honey mustard sauce on the side. This Pecan-Crusted Chicken is served in a great honey-mustard sauce that will appeal to even the pickiest eaters. Enjoy an easy and fast restaurant-style dish with our Pecan-Crusted Chicken recipe.