Baked pork chops. Baked Pork Chops are incredible simple to make. This will help prevent your meat from drying out. Easy oven baked pork chops that are tender, juicy, and easily customized to your favorite spices and seasonings.
It's quick and easy to make, totally customizable with your favorite seasonings.
I love pork chops in oven.
To get tender oven baked pork chops with juicy meat, you need to know how long to bake, at what temperature and the baking time.
You can have Baked pork chops using 4 ingredients and 7 steps. Here is how you cook that.
Ingredients of Baked pork chops
- 🢂 4 of thick boneless pork chops.
- 🢂 1/2 tbsp of fresh thyme.
- 🢂 1 tsp of garlic pepper.
- 🢂 1 of salt and pepper to taste.
Pork chops are a tender, quick-cooking cut of meat — so quick-cooking, in fact, that they're very easy to overcook. This is why I like to start the chops on the stovetop, where they get a good sear, and. These Baked Pork Chops are a terrific way to cook pork chops in the oven. Slathered in a country-style sauce then baked until caramelised on the outside and juicy inside.
step by step Baked pork chops
- Preheat oven to 350°F.
- Salt and pepper both sides of the pork chops.
- Take thyme off stem and sprinkle over chops.
- season with garlic pepper.
- Add 1/4 water to the bottom of the baking dish. Place pork chops in dish..
- Cover the dish with aluminum foil tightly and punch small holes in the top to vent..
- Bake for 25-30 minutes..
So fast and easy to prepare. Boneless pork chops are seasoned with a flavorful dry rub and oven. These baked boneless pork chops are my favorite — easy to make, tender and juicy with a flavorful dry rub seasoning. It's no secret that boneless pork chops are usually very lean center cuts. Baked pork chops are one of my favorite weeknight dinners.
