Asparagus Stuffed Ham Rolls. Prepared with leftover Easter ham and fresh asparagus, these rolls make an excellent springtime meal. —Laurie Timm Minneiska, Minnesota. Stir in cheese, salt and pepper. Place three asparagus spears on each ham slice.
I can't speak for the frozen stuff but as you know, fresh is always better.
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You can cook Asparagus Stuffed Ham Rolls using 5 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Asparagus Stuffed Ham Rolls
- 🢂 1/4 cup of Mayo.
- 🢂 1/2 tsp of Mustard.
- 🢂 16 of Asparagus Spears.
- 🢂 1 of as needed French Dressing.
- 🢂 16 slice of Thin Smoked Ham.
The only thing better than breaking open a flaky dinner roll that's still warm from the oven is a roll that's warm and filled with roasted asparagus, ham, and melty Gouda cheese. To keep these buns simple, I used store-bought biscuit dough — like the kind you'd buy in a tube that pops and scares you half to. Wrap; refrigerate until ready to serve. Stir macaroni into sauce in blazer pan.
instructions Asparagus Stuffed Ham Rolls
- In a cup combine the dressing and mustard and chill..
- Place the asparagus in shallow bowl and spoon enough French dressing over to cover. Cover and chill for 4 hours..
- Lay the smoked ham on a work surface and spread an even layer of the salad dressing-mustard mixture on each slice. Lay an asparagus spear on each slice of ham and roll into a tight roll. Chill for 1 hour before serving..
- Serve the rolls with the mustard dressing on the side..
Cold rolled boiled ham with asparagus Chicken rolls. Stuffed ham and asparagus Ham and asparagus. Delicious prosciutto slices with fresh asparagus. It uses havarti cheese, prosciutto, chive, asparagus, bell pepper. Asparagus & Ham Stuffed Potatoes. eatingwell.com.
