My Family's Favorite Baked Macaroni And Cheese. Watch me make this southern baked macaroni and cheese from start to finish! I'm pretty sure you all know how hard it is to find a good, southern, soul People tend to keep a tight grasp on their prized macaroni & cheese recipes, but not in my family. We share our favorite recipes like they are going.
In today's new cooking vlog for Homemade Baked Macaroni and Cheese, I share that we enjoyed this Mac and Cheese with baked chicken and steamed vegetables.
Serve this cheesy main dish with a mixed green salad tossed with your favorite KRAFT Lite Dressing and a Deluxe Baked Macaroni & Cheese with Bacon.
Canned cheese soup helps give the dish flavor as well as a great cooking shortcut.
You can have My Family's Favorite Baked Macaroni And Cheese using 13 ingredients and 8 steps. Here is how you achieve that.
Ingredients of My Family's Favorite Baked Macaroni And Cheese
- 🢂 1 tsp of Vegetable oil.
- 🢂 1 lb of Elbow macaroni.
- 🢂 8 tbsp of Butter.
- 🢂 1/2 cup of Colby cheese, shredded or cubed.
- 🢂 1/2 cup of Monterey Jack cheese, shredded.
- 🢂 1/2 cup of Mild cheddar cheese shredded.
- 🢂 1/2 cup of Sharp cheddar cheese shredded.
- 🢂 4 oz of Extra sharp cheddar cheese, cut into small chunks.
- 🢂 2 cup of Half-and-half.
- 🢂 1 cup of Velveeta processed cheese, cut into small cubes.
- 🢂 2 large of Eggs, lightly beaten.
- 🢂 3/4 tsp of Seasoned salt.
- 🢂 1/4 tsp of Ground black pepper.
Get the recipe for Courtnay's Mom's Baked Macaroni and Cheese. i am going to try this tonite and I know my family will love it because they all love macaroni and cheese. Why This Baked Macaroni and Cheese Recipe is So Good: it's simple and easy-to-make. Add the macaroni noodles to the cheese mixture and mix. Dump your homemade mac and cheese mixture I can cut the recipe in half easily and it's plenty for my family.
instructions My Family's Favorite Baked Macaroni And Cheese
- Preheat oven to 350. Lightly butter (or spray) 2 1/2 quart casserole dish..
- Bring large pot of salted water to boil over high heat. Add the oil and the macaroni, and cook until macaroni is just tender, about 7 minutes. DO NOT OVERCOOK!!! Drain well, return to pot..
- In a small saucepan or microwave, melt 8 tbs. butter. Stir into macaroni..
- In a large bowl, mix all the cheeses..
- To the macaroni, add the half-and-half, the eggs, seasoned salt, and pepper..
- Pour into casserole dish. Dot with butter and sprinkle with remaining cheese..
- Add the cheese to the macaroni, saving enough to sprinkle on top..
- Bake for 40-45 minutes, until bubbly around the edges..
It's cheap, easy, and be made relatively. My entire family loves pasta; the richer and cheesier, the better. Cheesy Baked Macaroni is one of our favorite pasta dishes. We love it with a toasted sliced of This has similarities with the previous baked macaroni recipe that I posted. The main difference is the type of cheese used and the amount of bell.