Recipe: Yummy Southern Strawberry Punch Bowl Cake

Southern Strawberry Punch Bowl Cake.

You can cook Southern Strawberry Punch Bowl Cake using 6 ingredients and 1 steps. Here is how you cook that.

Ingredients of Southern Strawberry Punch Bowl Cake

1. 🢂 1 box of Yellow cake mix.
2. 🢂 6 oz of Pkg. vanilla instant pudding.
3. 🢂 1 can of 20 oz crushed Pineapple - drained.
4. 🢂 2 packages of 10 oz. each frozen strawberries.
5. 🢂 2 each of Bananas.
6. 🢂 16 oz of Carton cool whip.

step by step Southern Strawberry Punch Bowl Cake

1. Bake cake in two round cake pans and set aside to cool. Make pudding pudding and set in the refrigerator to get cold. Cut one layer of cake into small chunks put into punch bowl. Spread half of pudding on top then add half of the pineapple and one package of strawberries. Slice one banana on top of half of the cool whip, spreading to cover completely. Repeat with an other layer the same way. Set in refrigerator overnight..