Recipe: Delicious Roasted Zucchini and Red Potatoes

Roasted Zucchini and Red Potatoes. These are the BEST roasted red potatoes you'll ever have - full of flavor, browned and crisp. These are roasted potatoes at their best - plain and simple. Red potatoes are tossed with olive oil, and salt and pepper, and then roasted to perfection.

Red potatoes are used for this recipe because they have the ideal texture when cooked at high heat. Roasted chicken breast is cooked in one pan with zucchini, bell peppers, red potatoes and tomatoes, then topped with feta cheese and olives for a hearty and healthy meal. Bake red potato, squash and zucchini with help from a holistic nutrition practitioner, chef, cooking instructor and personal trainer in this free video clip. You can cook Roasted Zucchini and Red Potatoes using 7 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Roasted Zucchini and Red Potatoes

1. 🢂 6 of baby red potatoes.
2. 🢂 2 medium of zucchini.
3. 🢂 1 tbsp of olive oil, extra virgin.
4. 🢂 2 tbsp of unsalted butter, melted.
5. 🢂 1/2 tsp of garlic salt.
6. 🢂 1/2 tsp of dry basil.
7. 🢂 1/4 tsp of cayenne pepper.

Expert: Cat Dillon Filmmaker: David Schaffer. Roasting red potatoes is not complex at all, but there are a few tips and tricks that help, especially when it comes to baking Hi, so I am planning on making this side dish tonight with my baked CHICken thighs and sauteed zucchini recipe_ and I would love to tell you how. Here's how long to bake chicken leg quarters. Pop this homey dinner in the oven for about an hour, then enjoy!

step by step Roasted Zucchini and Red Potatoes

1. Chop red potatoes into quarter's..
2. Cut the ends of the zucchini off and chop zucchini into half moons about 1/2 inch thick..
3. In a small bowl mix together below seasonings..
4. Preheat oven to 450 degree's.
5. Using a large pot, in salted water, boil red potatoes for 5-10 minutes until fork tender..
6. Drain potatoes and spread on baking sheet with chopped zucchini..
7. Mix melted butter and olive oil together and drizzle over potatoes and zucchini..
8. Take the bowl of mix seasoning and using a pinch at a time, sprinkle seasoning mix over potatoes and zucchini..
9. Place in oven and roast for 20 minutes..
10. Turn on broil and broil (7 inches below coil) for 10 minutes..
11. let cool for 3 minutes and serve!.

Place potatoes, spinach and onion in a greased shallow roasting pan. Roasted red potatoes are my go-to side dish. They are the perfect easy side dish for every meal. You can buy regular sized or baby sized. The regular size I recommend cutting into quarters while the baby size.