Mango, avocado, chia smoothie. This mango avocado smoothie is made with frozen mango, avocado and banana for a smooth, creamy treat that is full of healthy fats. This delicious Mango Banana Avocado Smoothie has Chia Seeds in it. Despite being healthy it makes a tasty breakfast or lunch meal.
This smoothie is really easy to make too, simply throw everything into a blender (THIS one is my absolutely faaaaavorite ahh obsessed) and you're ready to go in no time.
Perfect for grabbing on-the-go and can certainly be made ahead of time, just make sure to keep it nice and cold.
A beautiful green smoothie recipe packed with vitamins from spinach, mango, avocado, chia seeds, and kiwi.
You can cook Mango, avocado, chia smoothie using 4 ingredients and 4 steps. Here is how you cook that.
Ingredients of Mango, avocado, chia smoothie
- 🢂 1 half of ripe mango.
- 🢂 1 tsp of chia seeds.
- 🢂 of Almond milk.
- 🢂 of Quarter of an avocado.
Mango: They are packed with vitamin C & fiber. Plus they're so delicious, you'll probably forget how healthy they are. Avocado: Healthy fats go a long way and help. This Mango Avocado Smoothie is a tasty treat that works well as a snack or an easy breakfast or lunch.
step by step Mango, avocado, chia smoothie
- Soak chia seeds in water overnight.
- Add almond milk or any milk of your choice to a blender with the chia seeds.
- Add mango and ice.
- Blend well.
The tropical mango flavor blends with the smooth avocado for a match that is made in heaven. This creamy green treat has only five basic ingredients and includes no added sweetener. Add spinach, mango, lime juice, avocado, pitted dates, coconut oil, and water to the blender, seal, and blend until completely smooth (using your vacuum blender's auto function). DirectionsPut the apple juice, avocado, kiwis, chia seeds and frozen mango chunks in a high-powered blender. Quench your thirst with this vegan smoothie.
