Recipe: Appetizing Shann's Epic Tuna Casserole

Shann's Epic Tuna Casserole. My father in law told my mother in law to step aside and let me cook it from. Egg noodles are combined with canned tuna in a creamy sauce and then baked. It's been a family favorite for generations!

To do so you'll want to flash-freeze the leftovers for a few hours in the original baking dish. It was cheap, fed the family, fueled our bodies, and was a tasty dinner we all agreed on. They also gets a bad rap for being an "old-fashioned" dish, or something most people have little use for these days. You can cook Shann's Epic Tuna Casserole using 15 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Shann's Epic Tuna Casserole

1. 🢂 of Tuna Casserole.
2. 🢂 2 of cans of solid white tuna.
3. 🢂 1 of can Cream of Mushroom soup.
4. 🢂 1 1/4 cup of Milk.
5. 🢂 1 tsp of garlic powder.
6. 🢂 of Salt and Pepper.
7. 🢂 2 of green onions.
8. 🢂 4 oz of cream cheese.
9. 🢂 5 dash of Frank's Red Hot Sauce.
10. 🢂 1 cup of Frozen Sweet Peas.
11. 🢂 1 cup of Frozen Corn.
12. 🢂 3 cup of Catelli Smart Rotini Pasta.
13. 🢂 1 of Parmesan cheese.
14. 🢂 1 of Panko Bread Crumbs.
15. 🢂 1/2 cup of Fried Onion Straws.

Despite its less-than-stellar reputation, sometimes you get a hankering for the comfort foods. This easy recipe is always a hit at our dinner table; my kids love it! An inexpensive, popular main dish can be made with tuna. This dish is so easy to fix, and the flavor is better than any tuna helper I've ever tried.

step by step Shann's Epic Tuna Casserole

1. Combine all ingredients minus the pasta, Panko, Parmesan, and Fried onion straws..
2. Cook pasta slightly, about 5mins. Pasta should still be a bit crunchy..
3. Rinse pasta to stop the cooking process. Add pasta to other ingredients..
4. Use butter or cooking spray to coat your casserole dish, and add your mixture to the dish..
5. Sprinkle Parmesan cheese, Panko, and Fried Onion Straws over the top of the casserole..
6. Bake at 375° for 20 minutes or until top is golden brown..
7. Bon Appetit!!.
8. .

I loved how simple it was to put togethers and it's usually with ingredients I already have on hand. To make it even healthier, use whole grain pasta and Greek yogurt as a cheese and mayo substitute. Tuna, noodles and peas in a cheesy, creamy homemade sauce with a crunchy cracker crumb topping. For extra cheese flavor, use cheese-flavored potato chips for the topping. Use sharp or mild shredded Cheddar cheese in this recipe, or a Cheddar cheese blend for flavor variation.