Easiest Way to Prepare Yummy Carrot Cake Roll with Whipped Cinnamon Cream Cheese Filling and Frosting

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Carrot Cake Roll with Whipped Cinnamon Cream Cheese Filling and Frosting. This carrot cake roll reminds me of my pumpkin cake roll and of course of family gatherings and good times. The combination of them together is just perfect. I almost never add raisins to my carrot cake and often skip the nutmeg.

Carrot Cake Roll with Whipped Cinnamon Cream Cheese Filling and Frosting In turn, I have made my own tweaks and adjustments. The incredible taste of your favorite carrot cake but in bar form! These crowd-sized carrot cake bars are the perfect dessert for all of your parties and potlucks this season. You can cook Carrot Cake Roll with Whipped Cinnamon Cream Cheese Filling and Frosting using 20 ingredients and 29 steps. Here is how you cook it.

Ingredients of Carrot Cake Roll with Whipped Cinnamon Cream Cheese Filling and Frosting

  1. 🢂 of FOR CARROT CAKE ROLL.
  2. 🢂 3 of large eggs.
  3. 🢂 2/3 cup of granulated sugar.
  4. 🢂 2 tablespoons of canola oil.
  5. 🢂 1 teaspoon of vanilla extract.
  6. 🢂 1/2 teaspoon of salt.
  7. 🢂 1 teaspoon of baking powder.
  8. 🢂 1 teaspoon of ground ginger.
  9. 🢂 2 teaspoons of ground cinnamon.
  10. 🢂 1/4 teaspoon of ground nutmeg.
  11. 🢂 3/4 cup of all purpose flour.
  12. 🢂 2 cups of shredded carrots (about 2 to 3 medium carrots).
  13. 🢂 of confectioner's sugar for dusting.
  14. 🢂 of FOR WHIPPED CINNAMON FILLING AND FROSTING.
  15. 🢂 1-8 ounce of packages of cream cheese, at room temperature.
  16. 🢂 1 1/2 cups of cold whipping cream.
  17. 🢂 1 cup of confectioner's sugar.
  18. 🢂 1/8 teaspoon of salt.
  19. 🢂 1 teaspoon of ground cinnamon.
  20. 🢂 1 teaspoon of vanilla extract.

Betty Crocker™ Super Moist™ carrot cake mix is the Cinnamon, vanilla and plenty of sugar sweeten dreamy cream cheese, transforming it into a lavish topping that will get all the compliments. This Carrot Cake recipe is flavoured with shredded carrots and spices, covered with tangy cream In a clean bowl sieve together the flour, baking soda, cinnamon, and salt. This recipe is everything you love about a traditional pumpkin roll — the delicious spice cake, a decadent cream cheese filling, all bundled up together in. Carrot cake cinnamon rolls to the rescue.

step by step Carrot Cake Roll with Whipped Cinnamon Cream Cheese Filling and Frosting

  1. MAKE CARROT CAKE.
  2. Preheat oven to 350. Spray a 15 by 10 inch jelly roll pan with bakers spray. Line with parchment paper and spray parchment paper with bakers spray.
  3. In a bowl whisk together the flour, baking powder, salt, ginger, cinnamon and nutmeg.
  4. In another large bowl, beat the eggs until very pale and light anout 5 minutes, then beat in sugar, oil and vanilla.
  5. Add the flour mixture to the egg/sugar mixture and mix just until blended.
  6. Fold in carrots.
  7. Spread evenly into prepared pan and bake 9 to 11 minutes until center is set and springs back when lightly touched.
  8. .
  9. Have a clean kitchen towel ready dusted with confectioner's sugar.
  10. Turm cake out onto towel.
  11. Carefully remove parchment paper.
  12. .
  13. Roll cake up in towel and cool completely on rack before filling.
  14. .
  15. MAKE CINNAMON CREAM CHEESE FILLING AND FROSTING.
  16. Beat cream until it holds its shape.
  17. Beat cream cheese until smooth then beat in sugar, salt, vanilla and cinnamon.
  18. .
  19. Fold whipped cream into cream cheese in 3 additions.
  20. FILL AND FROST CAKE.
  21. Carefully unroll cake.
  22. Add some cinnamon cream cheese whipped cream, leavong a boarder on edges.
  23. Roll cake up. Place seam side down in serving platter, frost with temaining cinnamon cream.
  24. Garnish with cinnamon sugar, mix 2 tablespoons granulated sugar with 1 teaspoon hround cinna,on.
  25. And add orange and yellow sprinkles. Refrigeerate at least 4 hours before slicing.
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And it's more of an icing than a glaze - it isn't quite There are carrots in the filling! So eat your vitamins and minerals. Grease a muffin tin or use paper liners. Our unique cake is a carrot cake with jars of baby food as an ingredient!. Jars of baby food make this carrot cake super easy to prepare and bake, and it tastes great!