How to Prepare Yummy Crock Pot Chuck Roast

Crock Pot Chuck Roast. The pot roast comes out unbelievably fall-apart tender in the slow cooker with the most perfect gravy that you can make from the cooking juices. Not to mention, all the tender potatoes, carrots and celery that soak up all that flavor. Oh, and I would totally serve this with the wine I just picked up and a slice.

Mexican Style Crock Pot Chuck RoastGreat Grub, Delicious taste. The juice was so hot from the crock pot that we didn't need to put it into a sauce pan. just whisked it up in a bowl. I have to say, this is the best pot roast. You can cook Crock Pot Chuck Roast using 9 ingredients and 9 steps. Here is how you cook that.

Ingredients of Crock Pot Chuck Roast

1. 🢂 3.5-4 pound of Chuck Roast.
2. 🢂 6 of Creamer Potatoes.
3. 🢂 1 cup of baby carrots.
4. 🢂 8 oz of can of Coke.
5. 🢂 of Salt.
6. 🢂 of Pepper.
7. 🢂 of ​Onion powder.
8. 🢂 of ​Garlic Powder.
9. 🢂 of Crockpot liner.

It's the ideal cut of beef to slow cook and allows the meat to fully tenderize and soften in savory drippings and stock. This Crock Pot Roast Recipe is the ultimate weeknight meal providing the family with a much needed delicious meal after a long day at work or school. Crock Pot Roast and Vegetables is tender flavorful slow cooked chuck roast, carrots and onions smothered with creamy beef gravy perfectly seasoned. Brown roast in vegetable oil and place on top of vegetables in crock pot. (More salt may be sprinkled on roast.).

instructions Crock Pot Chuck Roast

1. Line the crockpot with a liner.
2. Turn crockpot to desired heating level. High, 4 hour cook / Low, 8 hour cook.
3. Place potatoes and carrots on the bottom of the crockpot.
4. Place the roast on top of potatoes and carrots.
5. Sprinkle the meat with salt, pepper, onion and garlic powder for seasoning.
6. Add 8oz can of Coke.
7. At the half way time (2 or 4 hours), using tongs, flip the roast over. Using the gravy in the crock pot, ladle gravy over the roast..
8. Continue to cook until done..
9. Remove the roast with tongs and let sit for 5 minutes before slicing..

In a small bowl mix cream of mushroom soup, ketchup, worcestershire sauce and water. Crock Pot roast was always one of my dad's specialties. He'd use Porterhouse seasoning, toss in some carrots, celery, onions and potatoes and cook that chuck roast all day long. In this easy crock pot recipe, I cook a beef chuck roast. I cooked the chuck roast in a dry slow cooker without adding any liquid.