Recipe: Yummy 泰式羅勒炒豬肉碎炒飯 THAI BASIL MINCED PORK FRIED RICE

泰式羅勒炒豬肉碎炒飯 THAI BASIL MINCED PORK FRIED RICE. This is a dish that is easy to make and satisfying to eat. Definitely a must order for me every time I visit a Thai restaurant. Sautéed Minced Pork and Thai Basil with Rice and Fried Egg 香葉肉碎煎蛋飯 Klar Pho Pork & Egg w Rice.

Rice combines very well with the bold flavors of this dish Today I am going to share a delicious Thai Basil Minced Pork recipe with you guys! Whenever I eat at a Thai restaurant, I almost always end up. Serve a pork stir-fry with plenty of plain rice to balance its powerful Thai flavors and you'll soon be in Thai food heaven! You can cook 泰式羅勒炒豬肉碎炒飯 THAI BASIL MINCED PORK FRIED RICE using 12 ingredients and 15 steps. Here is how you achieve it.

Ingredients of 泰式羅勒炒豬肉碎炒飯 THAI BASIL MINCED PORK FRIED RICE

1. 🢂 1 cup of rice.
2. 🢂 4 pcs of - eggs.
3. 🢂 300 grams of - ground pork.
4. 🢂 1 box of - of basil leaves (sweet basil works too).
5. 🢂 5 of - long beans (cut into 1 inch).
6. 🢂 2 of - chilli padi.
7. 🢂 2 cloves of - shallots (optional).
8. 🢂 6-8 cloves of - minced garlic (optional).
9. 🢂 1 tablespoon of - Soy sauce (I used coconut aminos).
10. 🢂 Half of tablespoon - fish sauce.
11. 🢂 2.5 tablespoons of - brown sugar (I used cane sugar).
12. 🢂 15 teaspoons of - Chicken broth / stock (optional).

There are two keys to this dish: first, make sure you use enough basil, and second, get yourself this secret Thai ingredient: Golden Mountain Sauce (see more on this sauce. So time to prep the sauce of the meat before preparing your ingredients. Thai Fried Rice with Pineapple and Chicken. Spicy Thai basil chicken with egg and rice is a quick and easy Asian-inspired meal for lunch or dinner; serve with sliced cucumber and tomato. 炎炎夏日，呢個星期真係好熱，話咁快又到夏天啦，呢幾日去超級市場，發現多了不少夏天當造的生果，例如啤梨，榴蓮和菠蘿。 菠蘿有消暑的功效，除此之外，它更有另一個好食法，就是泰式菠蘿炒飯～ 這個泰式菠蘿炒飯看似複雜，要原個菠蘿上枱，其實很容易做的!

instructions 泰式羅勒炒豬肉碎炒飯 THAI BASIL MINCED PORK FRIED RICE

1. Precooked rice to cool down.
2. Chop basil leaves and set aside.
3. Heat the pan with oil (I don't like it too oily hence I only used 1 teaspoon to 1 tablespoon of oil) once heat is up add in garlic, shallots and chilli (if you are too lazy to cut garlic and shallots you may just add in chilli).
4. Added in ground pork - stir fry till it's about 70% cooked then add the long beans.
5. Once the pork is about done, start adding seasoning.
6. 2.5 tablespoons - Oyster sauce >>> 1 tablespoon - Soy sauce >>> Half tablespoon - fish sauce >>> 2.5 tablespoons - brown sugar.
7. Continue to stir fry the pork with the seasonings till the long bean is cooked to your liking.
8. Scoop up cooked basil minced pork in a bowl.
9. Beat 4 eggs, add in 15 teaspoons chicken broth or water in eggs while beating.
10. Stir fried the egg till 90-95% cooked then pour in rice. Stir fry till even and make sure eggs are fully cooked..
11. Pour in cooked basil minced pork.
12. Stir fry evenly, and adjust taste with fish sauce if needed (it tasted just right for me without adding more seasoning).
13. Sprinkle chopped basil leaves.
14. Stir fried for 5 min more, off heat.
15. Plate, serve and enjoy 😋😋.

Ground or minced pork, chicken, beef, or tofu (mushroom would be good too). Fry egg with enough oil, almost like deep frying. Pour oil over egg with an wooden spoon so you don't have to flip over egg. Wok Fried Chili With Sweet Basil Leaf. We've sourced and blended all of the unique flavour ingredients to make our authentic Thai Basil Pork.