Spaghetti Bolognese. Everyone needs a great everyday Spaghetti Bolognese recipe, and this is mine! We Aussies have a thing about shortening words. Spaghetti bolognese (sometimes called spaghetti alla bolognese, or colloquially 'spag bol' [UK & Australia], spaghetti with meat sauce, or just spaghetti) is a pasta dish that is popular outside Italy.
My super simple Spaghetti Bolognese is the perfect dinner for any night of the week and will wow your family or guests.
I'm sharing with you my take on the traditional Spaghetti Bolognese recipe.
Spaghetti Bolognese is easy to make and tastes amazing.
You can cook Spaghetti Bolognese using 12 ingredients and 11 steps. Here is how you achieve that.
Ingredients of Spaghetti Bolognese
- 🢂 200 grams of Minced Beef.
- 🢂 200 grams of Minced Pork.
- 🢂 1/2 pieces of Onion.
- 🢂 1/2 pieces of Carrot.
- 🢂 1/2 pieces of Green bell pepper.
- 🢂 1 tbsp of Salad Oil (cooking oil).
- 🢂 1 can of Canned diced tomato.
- 🢂 2 cubes of Japanese Consommé Soup stock.
- 🢂 150 ml of Tomato Ketchup.
- 🢂 2 tbsp of Butter.
- 🢂 1 tbsp of English paesley (If you need).
- 🢂 of Your tastes Salt & Pepper.
Who doesn't love pasta drenched in a meaty tomato sauce! Another option and a family favourite is Spaghetti Carbonara, which I also make often! How do I reheat Spaghetti Bolognese? From frozen: Allow to defrost, and heat covered in.
instructions Spaghetti Bolognese
- Finely chopped the onion, carrot and green pepper..
- Heat Salad Oil in a pot and stir-frythe onion until transparent. Add the carrot and the green bell pepper and stir-fry until tender..
- Add the Minced Beef and Minced Pork and stir-fry..
- Add Canned diced tomato, Consommé Soup stock, Tomato ketchup and butter in the pot. Simmer low heat for about 15 ~ 20 minuets until the sauce reaches your preferred thickness..
- Season with salt and pepper to taste and serve over cooked pasta. Put on the English Parslry on top of the spaghetti, if you like..
- Chef Yellow Onion - Large SG$1.45/700g at FairPrice.
- Natire’s Nest Brastagi Potatoes Granola (Washed) SG$3.2/kg at FairPrice.
- Capsicum Green Bell Pepper SG$1.2 ~ 1.5/pieceat FairPrice, RedMart..
- Hunts Diced Tomato Can SG$2.45/Can at FairPrice.
- Ajinomoto Consommé Cube (High recommend)SG $3.5/6 cube at DonDon DONKI, Mid Town Mart..
- Tomato ketchup $G$1.25/300grams at FairPrice.
Reviews for: Photos of Spaghetti Bolognese. Spaghetti Bolognese. this link is to an external site that may or may not meet accessibility guidelines. This spaghetti Bolognese is a dinner-time favorite. Travel to Italy with this hearty pasta that's a breeze to prepare. Our Test Kitchen jazzed up store-bought spaghetti sauce, infusing with fresh-from-the-garden flavor.