Best Ever Vegan Potato Salad 🥗. With these thick and soft yukon gold potatoes from Finley Organic Farm and a little stone-ground mustard from My. Creamy, vegan potato salad made with tender potatoes, crispy vegetables, and a zesty, garlic-herb cashew sauce! Undetectably dairy-free and so This is by far the BEST potato salad I've ever had— even before being vegan!
It's very easy to make and it tastes better than any regular, dairy based potato salad by far.
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The Vegan Word says It's very easy to make best salad recipes vegan.
You can have Best Ever Vegan Potato Salad 🥗 using 9 ingredients and 5 steps. Here is how you cook that.
Ingredients of Best Ever Vegan Potato Salad 🥗
- 🢂 5-6 of potato's peeled and cubed.
- 🢂 1 can of pimintos.
- 🢂 1 can of sliced olives.
- 🢂 1/2 of chopped red onion.
- 🢂 1 cup of Vegan Mayo.
- 🢂 2-3 Tb of Mustard.
- 🢂 1/4 cup of Sweet or Dill pickle relish.
- 🢂 to taste of Salt & pepper.
- 🢂 of Paprika (sprinkled on top).
Once Potatos are done cooking add in onion, pimintos, and olives. Add in relish, mustard, and vegan mayo. Creamy dressing, dill pickles, celery, and onion make this traditional salad perfect for a party! What makes this vegan potato salad the best?
step by step Best Ever Vegan Potato Salad 🥗
- Boil Potatos until tender. Let Potatos cool completely..
- As Potatos are cooking chop red onion..
- Once Potatos are done cooking add in onion, pimintos, and olives. Add in relish, mustard, and vegan mayo. (I use Hellmann's vegan mayo).
- Mix together ingredients until well combined. Add in salt and pepper to taste. Garnish with paprika..
- Enjoy!.
It's all about balance and getting the details just right. My mom, the best typical potatoe salad maker I've ever known, loved it and my son and. Potatoes - The best potatoes for potato salad are waxy potatoes such as Yukon gold (my favorite), red or white. They hold their shape well after cooking and won't turn to mush. You can use russet, just be sure to cook them al dente.
