Chicken and broccoli stuffed shells. You're going to want to make these soon. So very sorry I haven't posted in awhile. Things have been a bit crazy around here, with Halloween and just normal stuff going on, also I've been struggling to beat a.

In a large bowl, combine the Alfredo sauce, broccoli, chicken and cheeses. Bonus -the recipe makes enough to put some in the freezer. I don't know what happened to my ingredient picture. You can cook Chicken and broccoli stuffed shells using 10 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Chicken and broccoli stuffed shells

🢂 2 cups of cooked chicken cut into small chunks.
🢂 1 1/2 cups of cooked broccoli cut into small chunks.
🢂 1 (8 oz) of package cream cheese.
🢂 1/2 cup of cheddar cheese.
🢂 12 of jumbo shells.
🢂 2 cups of milk.
🢂 2 tbs of flour.
🢂 1/2 cup of mozzarela cheese.
🢂 to taste of Salt and pepper.
🢂 2 tbs of butter.

The recipe calls for cooked chicken and this is a great way to use up leftover cooked chicken but you could also. Don't worry about using a fork to get the mix in. It will take way too long. A great make-ahead dinner, (or make it on the fly).

step by step Chicken and broccoli stuffed shells

Cook jumbo shells 10 min and rinse and set aside..
Mix cooked chicken, broccoli,cream cheese and cheddar cheese together. Sprinkle with salt and pepper to taste..
Heat milk in a pan and add butter. When it starts to boil slowly add flour until it thickens. Then add mozzarella cheese salt and pepper and stir..
Place 1/2 cup of sauce mixture in bottom of pan and then stuff shells with chicken mixture. When all shells are stuffed and in pan pour the rest of the sauce over the shells..
Bake in oven at 350 for 30 min and enjoy..

Directions In a large bowl, mix alfredo, chicken, broccoli, and cheeses. Besides, this is still a waaaaaay better option than that box-stuff. Please, just step away from that blue box, as well as away from the Velveeta. I love anything with a good. They are so simple but yet so delicious!!