World's most delicious burger patty. Few foods in the vegetarian world contribute as much satisfying umami goodness as mushrooms. My recipe uses two types: fresh shiitake I wanted to keep the flavors simple, but these patties would be delicious with a number of add-ins: Chopped fresh or dried herbs work, as do many spices, really. Few foods in the vegetarian world contribute as much satisfying umami goodness as mushrooms.
Mark Bucher, founder of BGR The Burger Joint, and Tim Carman, Washington.
This delicious veggie burger patty is full of so many delicious ingredients you won't even miss beef.
Our quick and delicious burger patty uses ingredients already in your pantry.
You can cook World's most delicious burger patty using 5 ingredients and 5 steps. Here is how you achieve it.
Ingredients of World's most delicious burger patty
- 🢂 1 lb of ground beef.
- 🢂 1 of large portobello cap.
- 🢂 1 tsp of garlic powder.
- 🢂 3 tbsp of soy sauce.
- 🢂 1/4 cup of shredded parmesean cheese.
For a fast weekday meal or impromptu get together, try them out. The flavors of this burger patty also lend themselves well to slicing the patty into strips and serving it in pitas with yogurt sauce, much like a gyro. Delicious homemade burgers any time of year. Delicious homemade burgers any time of year.
step by step World's most delicious burger patty
- Allow meat to become room temperature in medium mixing bowl..
- Using a cheese grater, shred portobello cap using the smallest size. Add as much or as little as you desire..
- Add remaining ingredients and mix well using your hands..
- Form into thin, wide patties and place on a frying pan with just a dash of olive oil (for flavor). Patties will shrink, so make them 1/3 larger than the bun for a perfect fit..
- Try not to overcook or they will dry out. Just a couple minutes on each side and they're done!.
The burger to end all burgers. We're not going to pretend it's kobe or sirloin, because it absolutely doesn't matter. In short, it's the world's most. The world is full of good food. Whatever the case, they're now one of the world's most child-friendly and best foods.