Easiest Way to Make Tasty Crab Salad with Ham Crostini

Find and share everyday cooking inspiration on Recipes Inspiration

Crab Salad with Ham Crostini. Creamy hot crab dip tastes great on top of crunchy baguette slices. With Fresh Moreton Bay Bug, Spanner crab salad, Mooloolaba prawns, Pacific oysters and diamond clams, it's a feast fit for the fussiest seafood aficionado. Mix together the crab meat, tomatoes and red onion.

Crab Salad with Ham Crostini Michael White's fennel-and-asparagus salad at Convivio uses a variety of herbs, including chervil and lemon balm, but it's equally delightful here mad. This easy canapΓ© uses crab meat and is served on a baguette. Make the easy chilli crab recipe for a Christmas party canapΓ©. You can cook Crab Salad with Ham Crostini using 20 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Crab Salad with Ham Crostini

  1. πŸ’‚ of CRAB SALAD.
  2. πŸ’‚ 1 lb of jumbo crabmeat.
  3. πŸ’‚ 1 of stalk of celery, finely chopped.
  4. πŸ’‚ 2 tbsp of chopped chives.
  5. πŸ’‚ 1 tsp of fresh lemon juice.
  6. πŸ’‚ 1 of fresh jalapeno, seeded and finely choppec.
  7. πŸ’‚ 1/3 cup of mayonnaise.
  8. πŸ’‚ 1/4 tsp of black pepper and salt to taste.
  9. πŸ’‚ 1 tsp of hot sauce, such as Franks red not.
  10. πŸ’‚ of CROSTINI.
  11. πŸ’‚ 4 of baguette french rolls, cut in half, or slices of good french bread.
  12. πŸ’‚ 2 tbsp of butter, salted or unsalted, melted.
  13. πŸ’‚ 2 tbsp of good olive pile.
  14. πŸ’‚ 1 of clove of garlic, finey minced.
  15. πŸ’‚ 1/4 tsp of black pepper and salt to taste.
  16. πŸ’‚ 2 tbsp of grated romano cheese.
  17. πŸ’‚ 1/4 lb of thin sliced,deI honey ham.
  18. πŸ’‚ 1 cup of torn Boston lettece.
  19. πŸ’‚ of GARNISH.
  20. πŸ’‚ 16 of more or less of grape or cherry tomatos.

Not your ordinary Imitation Crab Salad recipe. This Russian version features rice, corn, eggs, and cucumber. Filling, comforting, and really easy to make! Imitation crab is super popular in my and all the nearby countries.

step by step Crab Salad with Ham Crostini

  1. Preheat the oven to 425. Line a baking sheet with foil..
  2. MAKE CRAB SALAD.
  3. Combine all crab salad ingredients in a bowl, mix gently to combine. Chill.
  4. Place baguette halfs on foil, cut side up.
  5. In a small bowl combine melted butter, olive oil, garlic,pepper, and romano cheese, mix well..
  6. Brush baguette tops with butter/oil.mixture.
  7. Place in preheated oven until golden and crisp about 15 to 18 minutes.
  8. ASSEMBLE CROSTINI.
  9. Spread each toasted bread evenly with crab salad, add lettuce on top.of crab salad..
  10. Wrap ham around crostini as shown.
  11. Serve with the grape or cherry tomatoes.

In my family, it's usually used in salads. My mom has been making a crab meat. Top baked bread slices with mashed avocado and crab to make this tasty appetizer. Serve it as a dinner party starter or enjoy it for lunch. Sandwich with smoked ham and grilled peaches.