Asian Shredded Beef Tacos. Incredibly juicy Mexican Shredded Beef in a rich, flavour loaded sauce. Slow cooker, pressure cooker, oven or stove. Use for tacos, burritos (Tacos in this case 🙂 ).
That's a question I get asked when making this dish.
Like when I shared the recipe for these Korea beef bbq tacos I serve them with quick pickled cucumbers, or when I make these Asian ground turkey bowls, I always serve them with these quick.
Korean shredded Beef Tacos are perfect for a date night in Fresh ginger gives the sauce an asian feel.
You can cook Asian Shredded Beef Tacos using 12 ingredients and 7 steps. Here is how you cook that.
Ingredients of Asian Shredded Beef Tacos
- 🢂 1 lb of beef stew meat.
- 🢂 4 C of beef stock.
- 🢂 6 clove of garlic; peeled.
- 🢂 1 of avocado; diced.
- 🢂 1 of scallion; minced.
- 🢂 1/4 bundle of cilantro; chiffonade.
- 🢂 2 t of sesame oil.
- 🢂 2 t of sesame seeds (half for garnish).
- 🢂 1/2 of lime.
- 🢂 6 of tortillas; heated.
- 🢂 1/4 C of cold water.
- 🢂 1 T of cornstarch.
Coconut aminos (or soy sauce) also gives the tacos their korean flavorings. Our Korean beef tacos are the perfect quick dinner dish to excite your tastebuds any night of the week. Asian Tacos with Fish and Cabbage. Healthy Asian Shredded Beef and Brown Rice BowlsLittle Chef Big Appetite. beef, beef broth, taco seasoning mix, water, red wine vinegar.
step by step Asian Shredded Beef Tacos
- Place stew meat, garlic, and onion in slow cooker. Cover with beef stock. Set temperature to medium. Cook 3-4 hours or until beef is easily shreddable..
- Drain stew amd reserve 1 C. Discard onion and garlic. Place stew meat in a bowl and shred with forks. Wrap bowl with seran wrap..
- Whisk water and corn starch together. Place stew liquid in a saucepot on high heat. Add cornstarch slurry while whisking. Sauce will thicken upon boiling..
- Add braising reduction to beef and mix together..
- In a mixing bowl combine avocado, sesame oil, sesame seeds, scallions, cilantro, and lime juice..
- Garnish tacos with sesame seeds.
- Variations; Soy sauce, tamari, chili paste, ginger, lemon, chives, parsley, habanero, bacon, carrot, celery seed, shallots, arrowroot, root beer, sake, Sriracha, pepper, rice vinegar, white vinegar, corn, zucchini, salsa, guacamole, poblano, serrano, mole, cumin, cayenne, thyme, caramelized onions, pineapple, mango, papaya, pork, chicken, galangal, lemongrass, mirin, honey, coconut, chipotle, ancho chile, pepsi, coke, coriander seed, cotija, queso fresco, chihuahua,.
Try our easy to follow asian beef tacos recipe. This taco seasoned shredded beef is seriously easy and you can put it on tacos, burritos, nachos, or just eat it bowl style like the taco chicken bowls that we all love so much! Who can resist slow cooked meat seasoned with taco spices? Besides tacos, use this shredded beef for chalupas, flautas, taquitos, enchiladas, burritos, Mexican pizza and many of your favorite Tex-Mex beef based recipes. If you make this or any of my recipes, I'd love to see your results!