Recipe: Appetizing Hearty Turkey and Rice Soup

Hearty Turkey and Rice Soup.

You can have Hearty Turkey and Rice Soup using 13 ingredients and 6 steps. Here is how you cook it.

Ingredients of Hearty Turkey and Rice Soup

1. 🢂 2 cup of shredded turkey (white or dark meat,or both).
2. 🢂 2 of Carrots, chopped.
3. 🢂 1 of medium onion, chopped.
4. 🢂 3 clove of garlic, minced.
5. 🢂 3 of celery stalks, chopped.
6. 🢂 6 cup of low sodium chicken stock.
7. 🢂 2/3 cup of rice (parboiled or jasmine rice).
8. 🢂 1 tbsp of olive oil, extra virgin.
9. 🢂 of salt and pepper.
10. 🢂 1 tbsp of dried basil.
11. 🢂 1 of lemon.
12. 🢂 1 of dried bay leaf.
13. 🢂 1 tsp of dried parsley.

step by step Hearty Turkey and Rice Soup

1. In a large soup pot, add oil and sauté onion and garlic for 2 min..
2. Add the celery and carrots and continue cooking for 5 min..
3. Add your shredded turkey, salt, pepper,parsley, basil and bay leaf, mix to combine..
4. Add the rice to the pot and mix everything together. And cook 2 min.
5. Making sure you've washed your lemon, remove seeds and squeeze the lemon juice into the pot, and add the 2 halves to the pot as well (the hint of lemon in the soup is delish) stir everything..
6. Pour in your chicken stock and stir. Let everything come to a boil and reduce heat to medium low. Cook for about 30 min with the lid on and serve once rice is cooked through..