How to Prepare Appetizing Lamb In Ginger And Chili Garlic XO Sauce

Lamb In Ginger And Chili Garlic XO Sauce.

You can have Lamb In Ginger And Chili Garlic XO Sauce using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients of Lamb In Ginger And Chili Garlic XO Sauce

1. 🢂 2 of lamb boneless shoulder steak.
2. 🢂 3 inches of thinly slice ginger.
3. 🢂 1 tbsp of Of Chili garlic.
4. 🢂 1 tbsp of Xo sauce.
5. 🢂 of Ginger Chili Garlic XO Sauce.
6. 🢂 3 tbsp of Of light soy sauce.
7. 🢂 2 tbsp of dark soy sauce.
8. 🢂 2 tbsp of sugar.

step by step Lamb In Ginger And Chili Garlic XO Sauce

1. Pan fry the lamb then set aside to rest then slice it up.
2. With oil pan fry the ginger till it’s lightly brown then drain all the oil aside.
3. Add in the sauce mixture and the Chili garlic with the xo sauce then mix well then off heat and set aside.
4. On the same pan add in 2 tbsp Of the sauce and mix well then serve and enjoy.
5. .