Recipe: Appetizing Grilled Pork Tenderloin

Grilled Pork Tenderloin.

You can have Grilled Pork Tenderloin using 7 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Grilled Pork Tenderloin

1. 🢂 2 lb of pork tenderloin* – trimmed of fat and silver-skin.
2. 🢂 4 tbsp of mustard.
3. 🢂 4 Tbsp of yogurt.
4. 🢂 3 Tbsp of olive oil.
5. 🢂 2 cloves of garlic – minced.
6. 🢂 2 Tbsp of fresh minced rosemary.
7. 🢂 to taste of Salt and pepper.

step by step Grilled Pork Tenderloin

1. Heat grill to high, clean the grates before they get too hot and oil the grates.
2. Combine all ingredients, except for tenderloins, in bowl.
3. Remove visible fat and silver-skin from tenderloins.
4. Rub mustard/yogurt mixture all over pork.
5. Grill pork uncovered, turning once, until the meat feels springy, not mushy, when squeezed (150° to 155°F).
6. Remove from grill and let rest for at least five minutes before serving. Approximate preparation time 35 minutes..